HALLOWEEN BAT CUPCAKES
These creepy creations, which start from Betty Crocker™ Super Moist™ dark chocolate cupcakes, are sure to fly off your Halloween party dessert table!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 24
Number Of Ingredients 10
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
- In large bowl, beat cake mix, buttermilk, oil and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes. Stir in crushed cookies. Divide batter evenly among muffin cups.
- Bake 15 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pans to cooling racks. Cool completely.
- Stir food color into frosting; frost cupcakes. Insert 1 chocolate wafer cookie piece on each side of cupcake to look like bat wings. Place 1 miniature sandwich cookie between cookie pieces for bat body. Squeeze 2 small dots white icing onto each cookie; attach candy eyes.
Nutrition Facts : Calories 280, Carbohydrate 38 g, Fat 2 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 320 mg
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[email protected]These cupcakes are the perfect Halloween treat! They're spooky and delicious.
Junica Samanta Duncan
[email protected]These cupcakes were so easy to make and they turned out so cute! I will definitely be making them again.
Colter Hammon
[email protected]I made these cupcakes for my Halloween party and they were a huge hit! Everyone loved them.
Harry Mulbah
[email protected]These cupcakes were a bit dry, but the frosting helped to make up for it.
Jordan Charriandy
[email protected]I'm not a huge fan of chocolate cupcakes, but these were actually really good. The frosting is especially delicious.
Gabrielle Phillips
[email protected]These cupcakes are so cute! I love the little bat decorations.
SK Yousuf
[email protected]I had some trouble getting the frosting to stiffen up, but overall these cupcakes were easy to make and turned out great.
Sunday Joanh
[email protected]These cupcakes were a little too sweet for my taste, but my kids loved them.
Nasiminyu Peace
[email protected]I love how moist and fluffy these cupcakes are. The frosting is also delicious and not too sweet.
Muhammad Baqir
[email protected]These cupcakes were a huge hit at my Halloween party! They were so easy to make and they looked so festive.