HALLOUMI CHEESE FINGERS
Fry or grill this Cypriot-style cheese and serve with a Greek salad and crusty bread for a complete meal.
Provided by Linda
Categories Appetizers and Snacks Cheese
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Heat the olive oil in a skillet over medium heat. Add the halloumi sticks, and cook until the cheese turns light, golden-brown, 1 to 2 minutes. Sprinkle with lemon juice, oregano, and pepper to serve.
Nutrition Facts : Calories 298.8 calories, Carbohydrate 3 g, Cholesterol 63.8 mg, Fat 24.7 g, Fiber 0.2 g, Protein 18.2 g, SaturatedFat 13.2 g, Sodium 935.9 mg, Sugar 0.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ugly “young boy” As
[email protected]I'm not a big fan of halloumi, but I thought I'd give this recipe a try. I'm glad I did! The cheese fingers were crispy and flavorful, and the honey-mustard dipping sauce was the perfect complement. I'll definitely be making these again.
Elle Gauci
[email protected]These cheese fingers were delicious! The breading was crispy and flavorful, and the cheese was perfectly melted. I served them with a side of fries and they were a perfect meal.
Afortudey Emmanuel
[email protected]I made these cheese fingers for my kids and they loved them! They were easy to make and the kids had a lot of fun helping me bread them. The honey-mustard dipping sauce was a big hit too.
Giovani Andrade
[email protected]These cheese fingers were a bit too salty for my taste, but they were still good. I think I would use less salt next time. The honey-mustard dipping sauce was delicious.
Nel Sharifi
[email protected]I'm not a big fan of halloumi, but I thought I'd give this recipe a try. I'm glad I did! The cheese fingers were crispy and flavorful, and the honey-mustard dipping sauce was the perfect complement. I'll definitely be making these again.
Goolam Tarteel
[email protected]These cheese fingers were delicious! The breading was crispy and flavorful, and the cheese was perfectly melted. I served them with a side of vegetables and they were a perfect meal.
Keavie
[email protected]I made these cheese fingers for my party and they were a huge hit! Everyone loved them. They were easy to make and the honey-mustard dipping sauce was the perfect complement. I'll definitely be making these again.
ami alone
[email protected]These cheese fingers were a bit too oily for my taste. I think I would use less oil next time. The honey-mustard dipping sauce was delicious though.
Chotta Malik
[email protected]I'm not a big fan of halloumi, but I thought I'd give this recipe a try. I'm glad I did! The cheese fingers were crispy and flavorful, and the honey-mustard dipping sauce was the perfect complement. I'll definitely be making these again.
Craig marshall
[email protected]These cheese fingers were delicious! The breading was crispy and flavorful, and the cheese was perfectly melted. I served them with a side of fries and they were a perfect meal.
Mark Kennington
[email protected]I made these cheese fingers for my kids and they loved them! They were easy to make and the kids had a lot of fun helping me bread them. The honey-mustard dipping sauce was a big hit too.
Daisy Walker
[email protected]These cheese fingers were a bit too salty for my taste, but they were still good. I think I would use less salt next time. The honey-mustard dipping sauce was delicious.
Mr. Shorif Islam
[email protected]This recipe is a keeper! The halloumi cheese fingers were crispy and flavorful, and the honey-mustard dipping sauce was the perfect complement. I will definitely be making these again.
Ednal Pierre
[email protected]These cheese fingers were easy to make and turned out great! I used panko breadcrumbs instead of regular breadcrumbs and they added a nice crunch. The honey-mustard dipping sauce was also a great addition.
pathe academy
[email protected]I'm not usually a fan of halloumi, but these cheese fingers were surprisingly delicious. The breading was flavorful and the cheese was perfectly melted. I'll definitely be making these again for my next party.
Amanda “Mandie” Warren
[email protected]These halloumi cheese fingers were a hit at my party! They were crispy on the outside and gooey on the inside, and the honey-mustard dipping sauce was the perfect complement. I'll definitely be making these again.