HALLOUMI BITES (NIGELLA LAWSON)
Make and share this Halloumi Bites (Nigella Lawson) recipe from Food.com.
Provided by ratherbeswimmin
Categories < 60 Mins
Time 35m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Combine the oil, parsley, lime juice, and pepper (a good grinding) in a large shallow dish.
- Slice the drained halloumi into ΒΌ-inch wide pieces, and then cut each slice in half again (don't worry if bits splinter as you cut).
- Heat a dry skillet and dry-fry the slices of cheese until golden on both sides; this should take only a minute or so in a hot pan.
- Put the fried halloumi into the shallow dish of other ingredients as you go, and then turn the halloumi about t coat each piece before turning into a serving dish.
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Nikki Bruce
[email protected]These bites are the perfect size for a party appetizer. They're also easy to eat and they're not too messy.
Philippa Morrissey
[email protected]I love the crispy coating on these bites. It's the perfect contrast to the soft, gooey halloumi.
Owain Does Gaming
[email protected]These bites are a great way to use up leftover halloumi. They're also a fun and easy way to get your kids to eat halloumi.
TITUS ADELEYE
[email protected]I love how easy these bites are to make. They're perfect for a quick and easy snack or appetizer.
Treasure Mitchell
[email protected]These halloumi bites are the perfect party food. They're easy to make and they're always a crowd-pleaser.
Zakariya Khan
[email protected]I've made these bites several times now and they're always a hit. I love the combination of the crispy coating and the soft, gooey halloumi.
MUTINGHOLI Stephen
[email protected]These bites are a great way to get your kids to eat halloumi. My kids love them!
Dearling Obiorah
[email protected]I love how versatile these bites are. You can serve them with a variety of dipping sauces or even just on their own.
MD mison Islam
[email protected]These halloumi bites are the perfect finger food. They're crispy, salty, and cheesy. What more could you ask for?
ilir Lame
[email protected]I made these bites for a potluck and they were a huge hit! Everyone loved them.
Nwabunie Emmanuel
[email protected]These bites are a great way to use up leftover halloumi. They're also a fun and easy party food.
MD Moktarul Islam
[email protected]Love these halloumi bites! They're so easy to make and they always come out perfectly.
Monica Ramirez
[email protected]These halloumi bites are the perfect appetizer or snack. They're crispy, cheesy, and oh-so-flavorful.
HAMAD WARRAICH
[email protected]I was pleasantly surprised by how well these turned out. I'm not usually a fan of halloumi, but these bites were delicious.
Swapna Biswas
[email protected]These bites are so easy to make and they're always a crowd-pleaser. I love serving them with a dipping sauce.
Atiq Binance
[email protected]I've made this recipe several times now and it's always a winner. The halloumi is perfectly cooked and the coating is flavorful and crispy.
Elizabeth Humphrey
[email protected]These halloumi bites were a hit at my last party! Everyone loved the crispy, salty exterior and the soft, gooey interior.