HALIBUT WITH ROASTED GRAPE TOMATO SALSA

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Halibut With Roasted Grape Tomato Salsa image

Being such a mild fish, halibut needs something to make it interesting! This recipe is much healthier than coating the fish with batter & deep frying. The juices are so good on a side of plain steamed rice. You can substitute with other types of fish or different kinds of tomatoes - just adjust the cooking times. If pearl onions aren't available, use a chopped red onion.

Provided by CountryLady

Categories     Halibut

Time 30m

Yield 4 serving(s)

Number Of Ingredients 15

1 1/2 cups grape tomatoes, cut in half,crosswise
12 white pearl onions, blanched and peeled
1/4 fluid ounce olive oil
grated lime, juice and zest of
3 -5 sprigs fresh thyme
coarse salt
freshly cracked black pepper
4 skinless halibut fillets (each about 6-ounces/170 grams)
1 tablespoon fresh thyme, chopped
coarse salt
fresh cracked black pepper
1 grated lime, zest of
2 tablespoons olive oil
lime wedge, for serving (optional)
1 bunch watercress, for serving (optional)

Steps:

  • Preheat oven to 375 degrees F.
  • Salsa: add a splash of olive oil, tomatoes, pearl onions, grated zest and juice of lime, and thyme sprigs to a medium roasting pan.
  • Season the tomatoes with salt and pepper; roast in oven just until onions and tomatoes start to soften, about 7 to 10 minutes.
  • Fish: season with salt and pepper, zest from 1 lime and chopped thyme.
  • Add 2 tablespoons olive oil to large skillet or sauté pan over medium high heat; when pan is hot, sear fish on both sides, about 1 to 2 minute per side.
  • Transfer halibut to roasting pan after vegetables have roasted for about 7 to 10 minutes.
  • Roast fish with vegetables, moving vegetables in the pan to surround the fish; continue to roast until fish is cooked through and firm, about 7 to 9 minutes.
  • Serve fish and roasted salsa with fresh watercress; drizzle each plate with some of the pan juices.

Nutrition Facts : Calories 606.3, Fat 18.1, SaturatedFat 2.6, Cholesterol 130.6, Sodium 230.6, Carbohydrate 19.7, Fiber 3, Sugar 7.2, Protein 87

Playboi Axis
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I made this dish for a dinner party and it was a huge success! Everyone loved the halibut and the salsa. I will definitely be making this again.


Nabin Ale
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This dish was a bit more work than I expected, but it was worth it! The halibut was cooked to perfection and the salsa was delicious. I will definitely be making this again.


Wendy Geswindt
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This dish was easy to make and so delicious! The halibut was flaky and moist, and the salsa was the perfect balance of sweet and tangy. I will definitely be making this again.


Simnikiwe Makhawula
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I made this dish for a dinner party and it was a huge success! Everyone loved the halibut and the salsa. I will definitely be making this again.


Ethan Ma
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This dish was a bit more work than I expected, but it was worth it! The halibut was cooked to perfection and the salsa was delicious. I will definitely be making this again.


DON Gaming
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This dish was easy to make and so delicious! The halibut was flaky and moist, and the salsa was the perfect balance of sweet and tangy. I will definitely be making this again.


Tatiana Gray
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I made this dish for a dinner party and it was a huge success! Everyone loved the halibut and the salsa. I will definitely be making this again.


Hafiz hammad rizvi
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This dish was a bit more work than I expected, but it was worth it! The halibut was cooked to perfection and the salsa was delicious. I will definitely be making this again.


Asadullah Khan
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This dish was easy to make and so delicious! The halibut was flaky and moist, and the salsa was the perfect balance of sweet and tangy. I will definitely be making this again.


Basira Mikail
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I made this dish for a dinner party and it was a huge success! Everyone loved the halibut and the salsa. I will definitely be making this again.


Emad Samy
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This dish was a bit more work than I expected, but it was worth it! The halibut was cooked to perfection and the salsa was delicious. I will definitely be making this again.


Okoi Charles Oscar
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This dish was easy to make and so delicious! The halibut was flaky and moist, and the salsa was the perfect balance of sweet and tangy. I will definitely be making this again.


Tumisang Mahase
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I made this dish for a dinner party and it was a huge success! Everyone loved the halibut and the salsa. I will definitely be making this again.


Jessica Farrar
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This dish was a bit more work than I expected, but it was worth it! The halibut was cooked to perfection and the salsa was delicious. I will definitely be making this again.


Fuaad Cabdi
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I've made this dish several times now and it's always a hit! The halibut is always cooked perfectly and the salsa is so flavorful. I highly recommend this recipe.


Autumn Child
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This dish was easy to make and so delicious! The halibut was flaky and moist, and the salsa was the perfect balance of sweet and tangy. I will definitely be making this again.


Patricia Haggard
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I made this dish last night and it was a hit! My family loved the halibut and the salsa was so flavorful. I will definitely be making this again.


A. W.
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This dish was absolutely delicious! The halibut was cooked perfectly and the roasted grape tomato salsa was the perfect accompaniment. I will definitely be making this again.