HALIBUT WITH MANGO SALSA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Halibut With Mango Salsa image

Make and share this Halibut With Mango Salsa recipe from Food.com.

Provided by Lisa1

Categories     Halibut

Time 35m

Yield 4 serving(s)

Number Of Ingredients 12

1 mango, diced
1/2 large red bell pepper, diced
1/4 cup diced red onion
3 tablespoons finely chopped cilantro
2 tablespoons lime juice
2 tablespoons extra virgin olive oil
1/2-1 teaspoon ground cumin
1/2 teaspoon Tabasco jalapeno sauce
4 halibut fillets, about 6 ounces each
salt (to taste)
pepper (to taste)
1 tablespoon vegetable oil

Steps:

  • Combine mango, red pepper, and red onion in a bowl.
  • In a separate bowl, combine lime juice, olive oil, cumin, and green Tabasco.
  • Add to mango mix.
  • Stir in cilantro and mix until well combined. Set aside.
  • Season the halibut fillets with salt and pepper.
  • In a large nonstick skillet, heat the oil over medium-high heat.
  • Add the halibut fillets and sear the fillets for 4 to 6 minutes per side, depending on the thickness of the fillets.
  • To serve, place fish on separate plates and top with salsa.

Sahabin Tosar
[email protected]

The salsa was a bit too sweet for my taste, but the halibut was cooked perfectly.


Jennifer Ramirez
[email protected]

I love the combination of flavors in this dish. The halibut is mild and the salsa is bright and flavorful. It's a great weeknight meal.


Meron Tsegi
[email protected]

This recipe is easy to follow and the results are amazing. The halibut is flaky and the salsa is tangy and sweet. I highly recommend it!


Casey Woodall
[email protected]

The halibut was a bit dry, but the mango salsa was delicious. I'll try again with a different cooking method.


Nik nawaz khan Haqmal
[email protected]

I made this dish for a dinner party and it was a hit! Everyone loved the combination of flavors. Thank you for sharing this recipe.


glitter Sparkle fam sloan
[email protected]

This recipe is a great way to enjoy halibut. The fish is cooked to perfection and the salsa is a delicious complement. I highly recommend it!


Muhammad Tauqeer Nasir
[email protected]

The salsa was a bit too spicy for my taste, but the halibut was cooked perfectly.


Keysha Hudson
[email protected]

I love this recipe! It's easy to make and always a crowd-pleaser. The halibut is always cooked perfectly and the salsa is so flavorful.


Fatima Butt
[email protected]

This recipe is a keeper! The halibut was cooked to perfection and the salsa was the perfect accompaniment. I'll definitely be making this again and again.


Sjkckfk
[email protected]

The halibut was a bit overcooked, but the salsa was delicious. I'll try again with a shorter cooking time.


Rehaan Khan
[email protected]

I made this dish for my family and they loved it! The halibut was flaky and the salsa was refreshing. It's a great recipe for a summer meal.


Yolanda Brassfield Michael
[email protected]

This recipe was a great way to try something new. The halibut was cooked perfectly and the salsa was a delicious complement. I'll definitely be making this again.


rajafiaz786 raja
[email protected]

The salsa was a bit too sweet for my taste, but the halibut was cooked perfectly.


Ashiraf ashberg
[email protected]

I love the combination of flavors in this dish. The halibut is mild and the salsa is bright and flavorful. It's a great weeknight meal.


Mohamad Jaafar
[email protected]

This recipe is easy to follow and the results are amazing. The halibut is flaky and the salsa is tangy and sweet. I highly recommend it!


Sabuj Bagha
[email protected]

The halibut was a bit dry, but the mango salsa was delicious. I'll try again with a different cooking method.


Halima Ibrahim
[email protected]

I made this dish for a dinner party and it was a hit! Everyone raved about the combination of flavors. Thank you for sharing this recipe.


Femi Femo
[email protected]

This halibut with mango salsa recipe was an absolute delight! The fish was cooked to perfection and the salsa added a vibrant and refreshing flavor. Definitely a keeper!