HALIBUT SALAD SANDWICHES
Provided by Diane Sandoval
Yield Serves 4
Number Of Ingredients 9
Steps:
- Preheat broiler. Season halibut with salt and pepper. Broil until just cooked through, about 3 minutes per side. Transfer to plate; cool 10 minutes. Break halibut into small pieces.
- Combine mayonnaise and next 5 ingredients in medium bowl and stir to blend. Mix in halibut. Season salad to taste with salt and pepper. (Can be made 6 hours ahead. Cover and refrigerate.)
- Arrange bottoms of rolls on plates. Mound salad over, dividing evenly. Top with lettuce, then with tops of rolls. Press sandwiches lightly to compact.
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Kyle Damiyan
[email protected]I've never had halibut before, but this recipe made me a fan. The fish was flaky and tender, and the salad was very flavorful.
Inam Jutt
[email protected]This recipe is a great way to use up leftover halibut. The salad is very flavorful and the sandwich is very satisfying.
Mert Toprak cumali koçovalı
[email protected]This sandwich was easy to make and very tasty. I will definitely be making it again.
Iyaroyuwa Godstime
[email protected]I loved this recipe! The halibut was flaky and tender, and the salad was light and refreshing.
Dominic Stoll
[email protected]This sandwich was delicious! The halibut was cooked perfectly and the salad was very flavorful.
Bismarck Elorm
[email protected]I'm not a huge fan of fish, but this sandwich was amazing! The halibut was cooked perfectly and the salad was very flavorful. I would definitely make this again.
Rehan Jani
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The halibut is always flaky and moist, and the salad is always fresh and flavorful.
Sasintha Indumina
[email protected]I made this for lunch today and it was a hit! My friends and I all loved the combination of flavors. The dressing was especially good.
Vicky Mike
[email protected]This sandwich was so delicious! The halibut was cooked perfectly and the salad was very flavorful. I would definitely recommend this recipe to anyone who loves fish.
Nankyanzi Rachel
[email protected]I love how easy this recipe was to follow. Even as a beginner cook, I was able to make this dish without any problems. The instructions were clear and concise, and the ingredients were easy to find.
Bangladesh Army
[email protected]This halibut salad sandwich was a delightful surprise! The combination of flavors and textures was perfect. The halibut was flaky and tender, the vegetables were crisp and fresh, and the dressing was tangy and flavorful. I will definitely be making t