HALIBUT CEVICHE WITH TOMATO AND PINEAPPLE
The acidity in the lime juice and tequila will help the fish firm up, but if it sits too long, it will get tough.
Provided by Mary Gonzalez
Categories Bon Appétit Fish Halibut Raw Lime Juice Tequila Avocado Tomato Cucumber Radish Summer Lunch Dinner Pineapple Pescatarian Paleo Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield 6 servings
Number Of Ingredients 14
Steps:
- Mix garlic, lime juice, tequila, and agave nectar in a large bowl. Add pineapple, tomato, onion, radishes, jalapeño, and halibut and toss to coat. Fold in avocado, cilantro, and mint; season with salt.
- Chill 10 minutes before serving.
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Satar Sultani
[email protected]This ceviche is a great way to impress your friends and family. It's sure to be a hit.
Kimberly Haines
[email protected]I've been making this ceviche for years and it's always a hit. It's the perfect balance of flavors.
Rachmila Tamang
[email protected]This ceviche is perfect for a summer party or potluck. It's light, refreshing, and easy to make.
Akmal Bhatti
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Junaid Tareen
[email protected]This ceviche is a great way to use up leftover fish. It's also a healthy and delicious meal.
Milan Jerung
[email protected]I'm not a big fan of ceviche, but this recipe changed my mind. It was so good!
Akm Habibullah
[email protected]This is the best ceviche I've ever had. I highly recommend it.
Emmanuel Boahen
[email protected]I've made this ceviche several times now and it's always a crowd-pleaser.
Zyad Aka
[email protected]I made this ceviche for a potluck and it was a huge success. Everyone raved about it.
Maisha Azhar
[email protected]This ceviche was a hit at my party! Everyone loved the unique combination of flavors.
Tenisha Mitchell
[email protected]Loved this recipe! The ceviche was light and refreshing, and the flavors were perfect.
kalumba faisal
[email protected]This is my new go-to ceviche recipe. It's so easy to make and always turns out delicious.
Visions media
[email protected]I love ceviche, and this recipe did not disappoint. The halibut was firm and flaky, and the marinade was perfectly balanced.
Naats Records
[email protected]This was a great ceviche recipe. I especially loved the addition of pineapple, which gave it a bit of sweetness.
Jinesh Shahi
[email protected]Amazing recipe! I followed it exactly and the ceviche turned out fantastic. The fish was tender and juicy, and the marinade was flavorful and tangy.
Sheldon October
[email protected]This ceviche is a delightful explosion of flavors! The halibut is perfectly cooked, and the combination of tomato, pineapple, and cilantro is divine.