HALIBUT AU GRATIN
Number Of Ingredients 11
Steps:
- Arrange halibut on rack in skillet with a little water top with onion slices and bay leaves. Cover steam for 30 minutes. In meantime, melt butter or margarine in medium saucepan, stir in flour and add milk. Add salt and pepper to taste. Stir and cook until sauce thickens and becomes smooth. Add cheese stir until melted. (If mild Cheddar cheese is used, add a pinch of mustard and a little more salt to bring out cheese flavor.) Separate fish into serving-size pieces place in buttered 2-quart casserole. Pour over cheese sauce sprinkle with buttered crumbs. Bake at 350 degrees F. for 30 minutes or until bubbling hot.
Nutrition Facts : Nutritional Facts Serves
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MauAtty Pelaelo
[email protected]This dish was easy to make and turned out delicious. The halibut was flaky and the sauce was creamy and flavorful. I will definitely be making this again.
Kitty Sira
[email protected]I loved this recipe! The halibut was cooked perfectly and the sauce was so tasty. I will definitely be making this again.
abosede eniola
[email protected]This dish was delicious! The halibut was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Emily Lanois
[email protected]I made this dish for my family and they loved it! The halibut was flaky and the sauce was creamy and flavorful. I will definitely be making this again.
Stbl Tv
[email protected]This recipe was a bit time-consuming, but it was worth it. The halibut was cooked to perfection and the sauce was amazing. I will definitely be making this again for special occasions.
Hirak Saha
[email protected]I'm not a big fan of fish, but this dish was amazing! The halibut was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Besham Traders
[email protected]This dish was easy to make and turned out delicious. The halibut was flaky and the sauce was creamy and flavorful. I will definitely be making this again.
Pranshav Dave
[email protected]I loved this recipe! The halibut was cooked perfectly and the sauce was so tasty. I will definitely be making this again.
Shami Ktk
[email protected]This dish was delicious! The halibut was flaky and the sauce was creamy and flavorful. I will definitely be making this again.
Ali gul Awan
[email protected]This recipe is a keeper! The halibut was cooked to perfection and the sauce was amazing. I will definitely be making this dish again.
Dinesh Uranw
[email protected]I've made this dish several times and it always turns out great. The halibut is always cooked perfectly and the sauce is so flavorful. My family loves this dish.
Zain Soomro
[email protected]This dish is a favorite in my house. The halibut is always flaky and moist, and the sauce is so creamy and cheesy. I highly recommend this recipe.
ashley Vaughn
[email protected]I love this recipe! The halibut is always cooked perfectly and the sauce is so delicious. I always get compliments when I make this dish.
Noman Arshad
[email protected]This recipe was easy to follow and the dish turned out amazing. The halibut was flaky and tender, and the sauce was creamy and flavorful. I will definitely be making this dish again.
Shiblu Khan
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The halibut was cooked to perfection and the sauce was so flavorful. I will definitely be making this dish again.
S intertainment
[email protected]I followed the recipe exactly and the dish turned out great. The halibut was flaky and moist, and the sauce was rich and cheesy. I would highly recommend this recipe to anyone looking for a delicious and easy seafood dish.
Ky Mack
[email protected]This halibut au gratin was a hit with my family! The fish was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this dish again.