HALIBUT ALYESKA
Make and share this Halibut Alyeska recipe from Food.com.
Provided by wildeyeris
Categories Halibut
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425°F.
- Rinse halibut and pat dry.
- Arrange halibut side by side in greased 8 X 12-inch baking dish.
- In small bowl, stir together mayonnaise, sour cream and flour.
- Stir in lemon juice, onion and pepper.
- Spoon mixture over fish to coat completely.
- Bake uncovered for 14 minutes or until fish is opaque in center of thickest piece.
- Add cheese, bake until melted.
Nutrition Facts : Calories 489.1, Fat 25.7, SaturatedFat 8.9, Cholesterol 107.8, Sodium 434.5, Carbohydrate 9.9, Fiber 0.1, Sugar 2.2, Protein 52.1
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Arfin Ahmed
[email protected]This recipe is perfect for a romantic dinner. The halibut is light and flavorful, and the sauce is creamy and decadent. I highly recommend this recipe for a special night in.
Numan Sial
[email protected]This recipe is perfect for a special occasion dinner. The halibut is elegant and the sauce is rich and flavorful. I've served this dish at several parties and it's always been a hit.
Shahem Albdour
[email protected]This recipe is surprisingly affordable for a seafood dish. The halibut is a relatively inexpensive fish and the other ingredients are easy to find.
Cory Kennedy
[email protected]This recipe is a lifesaver on busy week nights! The halibut cooks quickly and the sauce is easy to make. I can have dinner on the table in under 30 minutes.
Jimmy makubuya
[email protected]This recipe is a favorite in my household. The halibut is always cooked to perfection and the sauce is delicious. My kids love it too!
Abdulkarim Chohan
[email protected]This was my first time cooking halibut and it turned out great! The recipe was easy to follow and the fish was cooked perfectly. I'll definitely be making this again.
Naruto wilf
[email protected]I've made this recipe several times and it's always a hit! The halibut is cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Rustam Wali
[email protected]This recipe was easy to follow and the halibut turned out great! I'll definitely be making this again.
lindiwe makaya
[email protected]I made this recipe for my wife's birthday dinner and she loved it! The halibut was tender and flavorful, and the sauce was creamy and rich. I'd definitely make this again for a special occasion.
FAHRAZ Nur
[email protected]This classic halibut dish is always a winner in my kitchen. The combination of flavors is絶妙, and the fish cooks up beautifully. I highly recommend this recipe to anyone looking for a special occasion dish.
Mithun Mithun
[email protected]I made this recipe using a healthier alternative to the heavy cream, and it was still delicious! The halibut was cooked perfectly and the sauce was light and flavorful. I'll definitely be making this again.
Alfonso Gonzalez
[email protected]This recipe was easy to follow and the halibut turned out great! My family loved it. I'll definitely be making this again.
Georgette Masry
[email protected]I'm not usually a fan of fish, but this halibut dish was amazing! The sauce was creamy and flavorful, and the fish was cooked to perfection. I'd definitely recommend this recipe to anyone looking for a delicious and elegant seafood dish.
Anita Katwal
[email protected]This halibut dish was a hit at my dinner party! The combination of flavors was絶妙 and the fish cooked perfectly. Definitely a recipe I'll be making again.