HALF MOON COOKIE FROSTING
The frosting on a half-moon cookie is the most important part! The frosting should not be of icing consistency, but also not too thick. This recipe will give you just the right amount of frosting for the cookie recipe #188453. This recipe is nearly identical to Kitten's recipe 89207, but since I'm changing the preparation instructions slightly to account for the 1/2 white 1/2 chocolate frosting, I am submitting it as a separate recipe. I am indebted to Kitten for coming up with the perfect consitency for the frosting. Thanks Kitten!
Provided by MsBindy
Categories Drop Cookies
Time 15m
Yield 30 serving(s)
Number Of Ingredients 6
Steps:
- Cream the butter in a small bowl.
- Blend in the confectioners sugar, vanilla, alternately with the 1/3 cup milk.
- Beat until the consistency is creamy, with no lumps!
- Remove just over half the frosting into a separate bowl, leaving the remainder to be turned into chocolate frosting.
- To the mixing bowl, add 1/3 cup cocoa powder, plus 1-2 Tbsp of additional milk.
- Beat until the cocoa is all mixed in and the frosting is nice and smooth.
- Frost the BOTTOM of the half-moon cookies. Half of the cookie should be frosted with the white frosting. Half the cookie should be frosted with the chocolate.
Nutrition Facts : Calories 66.8, Fat 2.6, SaturatedFat 1.6, Cholesterol 6.6, Sodium 22.5, Carbohydrate 11.4, Fiber 0.3, Sugar 10.5, Protein 0.3
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#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #for-large-groups #low-protein #drop-cookies #desserts #eggs-dairy #american #cakes #cookies-and-brownies #chocolate #dietary #low-sodium #cake-fillings-and-frostings #northeastern-united-states #low-in-something #number-of-servings
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Aspen Baxter
[email protected]I've been making these cookies for years and they never disappoint.
Razi King Ryk
[email protected]These cookies are always a hit with my friends and family.
thir bikram thapa
[email protected]I'm so glad I found this recipe. It's a keeper!
181.Swapan Biswas
[email protected]These cookies were a breeze to make and turned out beautifully.
michael willard
[email protected]I can't wait to make these cookies again soon.
Abbey Ssekandi
[email protected]These cookies were the perfect addition to my holiday cookie platter.
Aqeel Ahmad
[email protected]I would definitely recommend this recipe to anyone who loves half-moon cookies.
Ariyan TheBlacKDiamoND
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't anything special either.
Justin Caraballo
[email protected]These cookies were a bit too crumbly for my liking, but the flavor was good.
Eberechukwunemerem John Sunday
[email protected]The frosting was a little too sweet for my taste, but the cookies themselves were great.
Brenda Maysonet
[email protected]These cookies were easy to make and tasted delicious. I will definitely be making them again.
Lakisha Gomez
[email protected]I've made these cookies many times and they always turn out perfect. They're my go-to recipe for any occasion.
Ishtiaq Romeo
[email protected]These cookies were a hit at my last party! Everyone loved them.