HALF-HOUR CHICKEN GUMBO
Steps:
- In a Dutch oven or heavy 5-quart pot, heat oil over medium. Add flour, and cook, whisking constantly, until pale golden, 5 to 7 minutes. Stir in bell peppers, onion, garlic, and oregano; season with salt and pepper. Cook, stirring occasionally, until vegetables are tender, 10 to 12 minutes.
- Add chicken broth and the water; stir in okra and sausage. Bring to a boil. Stir in shredded chicken, and cook until heated through, 1 to 2 minutes. Season with salt and pepper. Serve with cornbread, if desired.
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Grace Pineda
[email protected]I made this gumbo for my friends last weekend and they all loved it. They couldn't believe how easy it was to make and how delicious it tasted. Thanks for sharing this recipe!
King Editix
[email protected]This gumbo is amazing! The flavors are so rich and complex. I love the combination of the chicken, sausage, and shrimp. This is a great recipe for a special occasion.
Freddie Clements
[email protected]I've made this gumbo several times now and it's always a winner. My family loves it and it's always a hit when I bring it to potlucks. Thanks for sharing this great recipe!
Crystal Shift
[email protected]This gumbo is easy to make and it tastes amazing! I love that I can use ingredients that I already have on hand. This is a great recipe for a weeknight meal.
Glen Reedy
[email protected]I'm not a big fan of gumbo, but this recipe changed my mind. The broth is so flavorful and the chicken is cooked perfectly. I will definitely be making this again.
Brenga Minutz
[email protected]This gumbo is the best I've ever had. The broth is so flavorful and the chicken is cooked perfectly. I will definitely be making this again and again.
Elhanan Mwenda
[email protected]I made this gumbo for my friends last weekend and they all loved it. They couldn't believe how easy it was to make and how delicious it tasted. Thanks for sharing this recipe!
Aysel Mohamed
[email protected]This gumbo is amazing! The flavors are so rich and complex. I love the combination of the chicken, sausage, and shrimp. This is a great recipe for a special occasion.
Jovan Jubert
[email protected]I've made this gumbo several times now and it's always a hit. My family loves it and it's always a hit when I bring it to potlucks. Thanks for sharing this great recipe!
Rayhan Meazi
[email protected]This gumbo is delicious! The chicken is tender and the broth is flavorful. I love the addition of the okra and bell peppers. This is a great recipe for a weeknight meal.
Psycho gaming
[email protected]I'm not a big fan of gumbo, but this recipe is a winner. The broth is so flavorful and the chicken is cooked perfectly. I will definitely be making this again.
Sweeney Nyalugwe
[email protected]This gumbo is amazing! The flavors are so rich and complex. I love the combination of the chicken, sausage, and shrimp. This is a great recipe for a special occasion.
Nayeem Pathan
[email protected]I made this gumbo for my friends last weekend and they all loved it. They couldn't believe how easy it was to make and how delicious it tasted. Thanks for sharing this recipe!
Evaline Nyambura
[email protected]This gumbo is delicious! The chicken is so tender and the broth is so flavorful. I love the addition of the okra and tomatoes. This is a great recipe for a cold winter day.
Tan _Jiro
[email protected]I've made this gumbo several times now and it's always a winner. My family loves it and it's always a hit when I bring it to potlucks. Thanks for sharing this great recipe!
Monica Saranga
[email protected]This gumbo is easy to make and it tastes amazing! I love that I can use ingredients that I already have on hand. This is a great recipe for a weeknight meal.
Ahsan ali 5555
[email protected]I'm not a big fan of gumbo, but this recipe changed my mind. The broth is so flavorful and the chicken is cooked perfectly. I will definitely be making this again.
Omarian Downer
[email protected]This gumbo was a hit at my dinner party! Everyone loved the rich, flavorful broth and the tender chicken. I will definitely be making this again.