HAITIAN FRENCH TOAST
A yummy and rich French toast perfect for a celebration brunch. I first served this for New Year's Day brunch with a mixed grill of meats and a bottle of good champagne.
Provided by DIEDRIE
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 4h20m
Yield 6
Number Of Ingredients 9
Steps:
- Cut loaf ends off and reserve for another use. Cut remaining loaf into 1 1/2 inch slices; let stand 4 hours or overnight.
- In a 9x13 inch baking pan, combine orange juice, cream, eggs ground cinnamon and white sugar. Place bread slices in pan and turn until liquid is absorbed, about 5 minutes.
- In a large skillet, melt butter over medium heat. Add bread slices and cook until browned on both sides, about 5 minutes. Dust generously with confectioners' sugar and serve warm.
Nutrition Facts : Calories 424.9 calories, Carbohydrate 59.1 g, Cholesterol 104.4 mg, Fat 16.3 g, Fiber 2.1 g, Protein 11.8 g, SaturatedFat 9.2 g, Sodium 564.1 mg, Sugar 16.6 g
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Thy Potters
[email protected]This was a delicious and easy recipe to follow. The French toast was fluffy and flavorful, and the sauce was the perfect complement. I would definitely recommend this recipe to others.
Hana Alfatih
[email protected]I've never had Haitian French toast before, but this recipe was a great introduction. The flavors were complex and delicious, and the toast was cooked to perfection. I will definitely be making this again.
mario orozco
[email protected]This was a great recipe! The French toast was fluffy and flavorful, and the sauce was the perfect complement. I would definitely recommend this recipe to others.
Dhoj Saud
[email protected]I made this for my family for breakfast and they loved it! The flavors were amazing and the toast was cooked perfectly. I will definitely be making this again.
Mc Lovenz256
[email protected]This was a delicious and easy recipe to follow. The French toast was fluffy and flavorful, and the sauce was the perfect complement. I would definitely recommend this recipe to others.
Robbie Bowman
[email protected]I've made this recipe several times now and it's always a hit. The flavors are amazing and the toast is always cooked perfectly. I would definitely recommend this recipe to others.
Vero Reeds
[email protected]This was a great way to use up some leftover bread. The French toast was delicious and the sauce was the perfect touch. I would definitely recommend this recipe to others.
Hajimarkhan Talash
[email protected]I made this for breakfast this morning and it was delicious! The flavors were so unique and the toast was cooked perfectly. I will definitely be making this again.
Richie Ragwell
[email protected]This was a great recipe! The French toast was fluffy and flavorful, and the sauce was the perfect complement. I would definitely recommend this recipe to others.
Amaechi Benjamin
[email protected]I've never had Haitian French toast before, but this recipe was a great introduction. The flavors were complex and delicious, and the toast was cooked to perfection. I will definitely be making this again.
ALIF GAMING
[email protected]This Haitian French toast was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.