HABANERO SALSA
We use this as a dip with tortilla chips or as a salsa on top of just about everything we eat. Especially good on top of grilled chicken served on a warm tortilla.
Provided by Sandy in Oklahoma
Categories Sauces
Time 10m
Yield 2 cups approx
Number Of Ingredients 9
Steps:
- NOTE: Remove seeds from peppers and the sauce will be a little hot. Leave seed and it should be pretty firey.
- Finely chop and combine all fresh ingredients except garlic. Press garlic into mixture. Add salt, pepper, oregano and tomato sauce. Mix well. This can be pulsed in the food processor if you want a smoother texture.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #healthy #sauces #appetizers #condiments-etc #vegetables #easy #low-fat #dips #salsas #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #peppers #tomatoes #3-steps-or-less
You'll also love
Sofia Tariq
[email protected]I'm so glad I found this recipe. It's now my go-to salsa recipe.
Khan Salman
[email protected]This is the best salsa I've ever had! I love the smoky flavor from the roasted habaneros.
Daniyal Latif
[email protected]I made this salsa for a party and it was a huge hit. Everyone loved it!
Assaful islam
[email protected]This salsa is amazing! It's got the perfect balance of heat and flavor. I can't wait to make it again.
Jahlo Marozo
[email protected]I'm not a big fan of spicy food, but this salsa is surprisingly mild. It's got a great flavor and it's perfect for dipping chips or adding to tacos.
yuskey abdi
[email protected]This salsa is a great way to use up leftover habaneros. It's also a great way to add some spice to your favorite dishes.
Carlos Reign
[email protected]I love the smoky flavor of this salsa. It's the perfect addition to any Mexican dish.
Rahet and Sulaman
[email protected]This salsa is perfect for a hot summer day. It's refreshing and flavorful, and the habaneros give it a nice kick.
KAVUMA SAMSON
[email protected]I've never made salsa before, but this recipe was easy to follow and the results were delicious. I'll definitely be making it again.
theblackmage 200
[email protected]This salsa is a bit too spicy for me, but it's still really good. I'll definitely be making it again, but I'll use fewer habaneros next time.
Raheem Lashari
[email protected]I'm so glad I found this recipe. It's now my go-to salsa recipe.
Thandolwethu Malombo
[email protected]I made this salsa for a taco party and it was a huge success. Everyone loved it!
Opurbo Haque
[email protected]This is the best salsa I've ever had! I love the smoky flavor from the roasted habaneros.
Tashik Deowan
[email protected]I'm not usually a fan of spicy food, but this salsa is an exception. It's got just the right amount of heat to give it a little kick without being overpowering.
Amelia Kobeli
[email protected]This salsa is amazing! It's got the perfect balance of heat and flavor. I made it for a party last weekend and it was a huge hit.