HABANERO AND POBLANO HOT SAUCE

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Habanero and Poblano Hot Sauce image

Make and share this Habanero and Poblano Hot Sauce recipe from Food.com.

Provided by jason.simone

Categories     Sauces

Time 1h10m

Yield 1 cup, 48 serving(s)

Number Of Ingredients 15

1 poblano pepper
4 habanero peppers
1/2 cup water
1/2 cup distilled white vinegar
4 teaspoons lime juice
1 tablespoon salt
2 teaspoons black pepper
2 teaspoons mustard seeds
2 teaspoons fennel seeds
1 1/2 teaspoons liquid smoke
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon turmeric
1 teaspoon chili powder
1 teaspoon cayenne (red pepper)

Steps:

  • Roast poblano pepper on grill or in 400 degree oven for 15-20 minutes until skin begins to char on all sides.
  • Let poblano cool then peel, seed, and chop into large chunks.
  • Remove stems from habaneros.
  • Add all peppers, all dry ingredients, and water to blender or immersion blender and blend well.
  • Simmer mixture for 15-20 minutes or until reduced by about half.
  • Let cool and add lime juice.
  • Add vinegar until desired consistency is reached and stir or re-blend.
  • Let sit in refrigerator to enhance flavor.

Nutrition Facts : Calories 4.8, Fat 0.1, Sodium 147.1, Carbohydrate 0.8, Fiber 0.3, Sugar 0.2, Protein 0.2

sergio pelle
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I'm not sure what went wrong, but my hot sauce turned out really bland. It's not spicy at all and it doesn't have much flavor.


Lewis Kaoma
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This is the worst hot sauce I've ever had. It's way too spicy and it doesn't have any flavor.


Ghazi mola
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I was disappointed with this hot sauce. It's not as flavorful as I expected and it's a bit too spicy for my taste.


James Mcleod
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This hot sauce is exactly what I was looking for. It's got a great flavor and just the right amount of heat. I've been using it on everything from eggs to chicken to tacos, and it's delicious every time.


Ruquoyah Ajao
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I'm not a huge fan of hot sauce, but this one is really good. It's got a nice flavor and it's not too spicy.


Sharidan Sharidan
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This hot sauce is a bit too spicy for my taste, but it's still really good. I like the smoky flavor and the way it pairs with different foods.


Ruth jee
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I followed the recipe exactly and the hot sauce turned out amazing! It's got a nice kick to it, but it's not too spicy. I can't wait to try it on my next taco night.


Mhamad Karaki
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This is the best hot sauce I've ever had. It's got a great flavor and just the right amount of heat. I'll definitely be buying this again.


Angel Naluwooza
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I was a little hesitant to try this hot sauce because I'm not a big fan of spicy food, but I'm so glad I did! It's got a nice smoky flavor that really complements the heat.


Naeem Vai
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This hot sauce is incredible! It's got the perfect balance of heat and flavor. I used it on everything from tacos to eggs to chicken wings, and it was delicious every time.


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