GZ'S IRON CHEF BURGER
Provided by Geoffrey Zakarian
Categories main-dish
Time 20m
Yield 4 burgers
Number Of Ingredients 14
Steps:
- Prepare a gas grill with a grill pan for medium heat.
- Gently form the ground beef into 4 loosely packed patties, making sure not to over work the meat. Season the burgers with salt and pepper.
- Place 4 onion rings on the grill and press a burger patty onto each one. Let this cook together until the burgers caramelize on that side, 3 to 4 minutes. Flip the burgers and top with 2 slices cheese (on top of the onions), then continue to cook to your desired temperature.
- Spread 1 tablespoon butter onto each English muffin. Season with salt and pepper, then toast on the grill.
- In a mixing bowl, combine the Dijon, mayonnaise, ketchup, horseradish, gherkins and chives. Fold together until evenly incorporated.
- To assemble, spread the special sauce on both slices of each English muffin. Stack the burgers on the bottom slices, then the pickles (if using), lettuce and top slices of English muffin.
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[email protected]This is the best burger recipe I've ever tried. It's the perfect combination of flavors and textures.
Ayesha Shahzad
[email protected]This burger is so delicious, and it's so easy to make. I love that I can make it at home without having to go to a restaurant.
Adib Gaming YT
[email protected]I've made this burger several times now, and it's always a hit. It's my go-to burger recipe.
Badreddine Benali
[email protected]This burger is perfect for a summer cookout. It's easy to make, and it's always a crowd-pleaser.
Smart Mercy
[email protected]I made this burger for a party, and it was a huge hit. Everyone loved it.
Bishal Paudel
[email protected]This burger is definitely worth the effort. It's a bit time-consuming to make, but it's so worth it. The flavors are amazing.
Lydia Gopal
[email protected]I'm not a big fan of burgers, but I really enjoyed this one. The patty was cooked perfectly, and the toppings were delicious.
Rony Miya
[email protected]This burger is so easy to make, and it's perfect for a weeknight meal. I love that I can use ingredients that I already have on hand.
Sadia Aktar
[email protected]I made this burger with a few substitutions, and it turned out great. I used ground turkey instead of beef, and I used a whole wheat bun. It was still delicious!
Bookie Latrice
[email protected]This burger was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat.
Meddy Galiwango
[email protected]I was skeptical at first, but this burger really surprised me. It was so flavorful and juicy. I will definitely be making this again.
Mixx Master
[email protected]I made this burger for my husband and he loved it! He said it was the best burger he's ever had. Thanks for sharing this recipe. Will make it again soon!
Ali Saqlain
[email protected]This is the best burger recipe I've ever tried. The patty is so juicy and flavorful, and the toppings are the perfect complement. I highly recommend this recipe!
Faris Mohammed
[email protected]I've made this burger several times now, and it's always a hit. My friends and family love it.The instructions were easy to follow, and the results were amazing.
Brent Killey II
[email protected]This burger was absolutely delicious! The combination of flavors was perfect, and the patty was cooked to perfection. I will definitely be making this again.