GYRO MEAT LOAF W/ TZATZIKI SAUCE
I found this in a cooking magazine and it was submitted by Mandy Rivers from Lexington, SC. I've also added Greek seasoning. For the suggested tzatziki sauce, I would recommend using Recipe #83189.
Provided by PSU Lioness
Categories Meatloaf
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- If making your own sauce, prepare it the day before you are planning to make the meatloaf.
- In a large bowl, combine the first nine ingredients (everything but the lamb/beef and tzatziki sauce).
- Crumble lamb or beef over the mixture and combine well.
- Shape into a loaf and place in a greased 11x7" baking dish.
- Bake uncovered at 350 for 55-60 minutes or until no pink remains and a thermostat reads 160.
- Let stand for 15 minutes before slicing.
- Drizzle with tzatziki sauce.
Nutrition Facts : Calories 435.7, Fat 30.6, SaturatedFat 13.4, Cholesterol 136.8, Sodium 441.2, Carbohydrate 13.1, Fiber 2, Sugar 1.6, Protein 26
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Levi Switch
[email protected]Not bad, but not my favorite.
JIMMY NZALI
[email protected]This is my new favorite meatloaf recipe! It's so flavorful and moist.
Veeti Turunen
[email protected]Easy to make and delicious!
Syed Baidar
[email protected]This was so good! I loved the combination of flavors. The lamb and beef were cooked perfectly and the tzatziki sauce was amazing.
Lilliana Ketckman Short
[email protected]I wasn't a fan of this meatloaf. The flavors were just okay and the texture was a bit too dense. I think I'll stick to my regular meatloaf recipe.
Lovely Lynch
[email protected]This meatloaf was a bit dry for my taste, but the flavors were good. I think I would add some more moisture next time, maybe by using a different type of ground meat or adding some vegetables.
Hera Siyani
[email protected]I made this meatloaf for a party and it was a huge hit! Everyone loved it. The flavors were amazing and the tzatziki sauce was the perfect complement.
Charlie Lewis
[email protected]This meatloaf was easy to make and turned out great! The flavors were perfect and the tzatziki sauce was delicious. I will definitely be making this again.
Sheikh 227
[email protected]I'm not a big fan of meatloaf, but this gyro meatloaf was surprisingly good. The lamb and beef mixture was very flavorful, and the tzatziki sauce added a nice tang. I would definitely make this again.
Jane Kirabo
[email protected]This gyro meatloaf was a hit with my family! It was so flavorful and juicy, and the tzatziki sauce was the perfect complement. I will definitely be making this again.