GYRO
Provided by Robert Irvine : Food Network
Categories main-dish
Time 1h50m
Yield 6 servings
Number Of Ingredients 30
Steps:
- Preheat the oven to 300 degrees F.
- For the gyro meatloaf: Gather the minced onions in a clean kitchen towel and wring out as much liquid as possible. In a large mixing bowl, combine the onion, beef, lamb, milk, breadcrumbs, oregano, thyme, fennel, coriander, egg and some salt and pepper and mix together. Fry up a small test batch; taste for salt and pepper, and adjust the seasoning as needed.
- Transfer the meatloaf mixture to a food processor and process it to the consistency of a paste. Tightly pack it into a loaf pan, making sure there are no cracks or air pockets. Bake until cooked through, about 45 minutes. Let cool completely before cutting into thin slices.
- For the tzatziki sauce: Grate or mince the cucumber and add it to a bowl along with the yogurt, dill, lemon juice, mint, olive oil, coriander and cumin. Whisk to blend. Season with salt and pepper.
- For the lemon vinaigrette: In a blender, combine the lemon juice, oregano, thyme and mustard. With the motor running, add the olive oil in a slow, steady stream to emulsify.
- For the salad: Toss the lettuce, red onions and tomatoes with about 4 tablespoons of the vinaigrette.
- Heat the 1 teaspoon olive oil in a large saute pan over high heat. Briefly warm up the pitas in the pan, giving them just long enough on each side to get hot but not crispy. In the same pan, sear the slices of gyro on both sides, about 2 minutes per side.
- Spread 1 heaping tablespoon of tzatziki sauce onto each pita. Top with some slices of meatloaf and finish with some of the salad. Roll the pitas up tightly and wrap them in foil or secure them with a toothpick. Serve.
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[email protected]This gyro recipe is a keeper! The meat is always tender and juicy, and the tzatziki sauce is delicious. I always make a double batch so I have leftovers.
Abhishek Xattri
[email protected]I love this gyro recipe! It's so easy to follow and the results are always delicious. I've made it for parties and potlucks and it's always a hit.
Enam Haque
[email protected]This gyro recipe is amazing! The meat was so tender and flavorful, and the tzatziki sauce was the perfect complement. I'll definitely be making this again.
Enarma Tian
[email protected]This gyro recipe is a winner! The meat was perfectly seasoned and cooked, and the tzatziki sauce was the perfect complement. I'll definitely be making this again.
Umar Musa
[email protected]I'm not a big fan of cooking, but this gyro recipe was so easy to follow. The meat was so tender and juicy, and the tzatziki sauce was delicious. I'll definitely be making this again.
Sumaiya Samia
[email protected]I love this gyro recipe! It's so easy to follow and the results are always delicious. I've made it for parties and potlucks and it's always a hit.
Sabrije Ibro
[email protected]This is the best gyro recipe I've ever tried. The meat is so tender and juicy, and the tzatziki sauce is the perfect complement. I'll definitely be making this again.
Mohammed Sarmin
[email protected]I'm not a big fan of gyros, but this recipe changed my mind. The meat was perfectly seasoned and cooked, and the tzatziki sauce was delicious. I'll definitely be making this again.
yasmiin Qurux
[email protected]This gyro recipe is amazing! The meat is so tender and flavorful, and the tzatziki sauce is the perfect complement. I'll definitely be making this again.
Al Ward
[email protected]This is my go-to gyro recipe. It's easy to follow and the results are always delicious. I love the flavor of the meat and the tzatziki sauce is always a hit.
Saberaakther12 24
[email protected]I love this gyro recipe! The meat is always tender and juicy, and the tzatziki sauce is the perfect complement. I always make a double batch so I have leftovers.
Adriana Clark
[email protected]This gyro recipe is a keeper! The meat was perfectly seasoned and cooked, and the tzatziki sauce was delicious. I served them with pita bread, tomatoes, and onions, and they were a hit.
majid kham
[email protected]I've tried many gyro recipes, but this one is by far the best. The meat was so juicy and flavorful, and the tzatziki sauce was perfect. I'll definitely be making this again.
saroj Devkota
[email protected]I made this recipe for a party and it was a huge success! The gyros were gone in no time. Everyone loved the flavor of the meat and the tzatziki sauce.
Mint YT
[email protected]The gyros were a hit with my family! The meat was tender and flavorful, and the vegetables were cooked perfectly. The tzatziki sauce was also delicious. I'll definitely be making this again.
martime carmin
[email protected]This was my first time making gyros and they turned out great! The recipe was easy to follow and the gyros were delicious. I especially loved the tzatziki sauce.
masoom shah
[email protected]I followed the recipe exactly and the gyros turned out amazing! The meat was well-seasoned and cooked to perfection. The tzatziki sauce was also delicious. Will definitely make this again.
Sk Md Nirob Khan
[email protected]I'm not usually a fan of gyros, but this recipe changed my mind. The chicken was moist and juicy, and the vegetables were perfectly cooked. I'll definitely be making this again.
Raj Pradhan
[email protected]This gyro recipe is a game-changer! The meat was so tender and flavorful, and the tzatziki sauce was the perfect complement. I'll definitely be making this again.