I learned this recipe for pot stickers while living in Japan. They're great hot or cold, and may be eaten plain or with the dipping sauce. Any ground meat can be substituted for pork.
Provided by Mersi
Categories Main Dish Recipes Dumpling Recipes
Time 45m
Yield 10
Number Of Ingredients 12
Steps:
- Heat sesame oil in a large skillet over medium high heat. Mix in cabbage, onion, garlic and carrot. Cook and stir until cabbage is limp. Mix in ground pork and egg. Cook until pork is evenly brown and egg is no longer runny.
- Preheat vegetable oil in a large skillet over medium high heat.
- Place approximately 1 tablespoon of the cabbage and pork mixture in the center of each wrapper. Fold wrappers in half over filling, and seal edges with moistened fingers.
- In the preheated vegetable oil, cook gyoza approximately 1 minute per side, until lightly browned. Place water into skillet and reduce heat. Cover and allow gyoza to steam until the water is gone.
- In a small bowl, mix soy sauce and rice vinegar. Use the mixture as a dipping sauce for the finished wrappers.
Nutrition Facts : Calories 183.6 calories, Carbohydrate 18.5 g, Cholesterol 37.5 mg, Fat 8.5 g, Fiber 1.2 g, Protein 7.9 g, SaturatedFat 2.4 g, Sodium 546.3 mg, Sugar 1 g
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mohamed kargbo
[email protected]I made these gyoza for a party and they were a huge hit! Everyone loved them. The filling was flavorful and the wrappers were crispy. I will definitely be making these again.
Sunny King
[email protected]These gyoza were delicious! The filling was flavorful and the wrappers were crispy. I would definitely make these again.
Nur Sofi
[email protected]I was really impressed with these gyoza. The filling was flavorful and juicy, and the wrappers were perfectly crispy. I will definitely be making these again.
Asmer Hablil
[email protected]These gyoza were a hit with my family! They loved the crispy wrappers and the flavorful filling. I will definitely be making these again.
Asad Mobile
[email protected]I'm not usually a fan of gyoza, but these were really good. The filling was flavorful and the wrappers were nice and crispy. I would definitely make these again.
Ahkaiyah Dobbins
[email protected]These gyoza were so easy to make, and they turned out so well! I was really impressed with how crispy the wrappers were. I will definitely be making these again.
My Friendship
[email protected]I've always been a fan of gyoza, but these are by far the best I've ever had. The combination of pork and vegetables was perfect, and the dipping sauce was delicious.
Md Ali Hossen
[email protected]These gyoza were amazing! The filling was flavorful and juicy, and the wrappers were perfectly crispy. I will definitely be making these again.
Vdjxd
[email protected]I'm not usually a fan of gyoza, but these were really good. The filling was flavorful and the wrappers were crispy. I would definitely make these again.
Heart Win Song
[email protected]These gyoza were really good! The filling was flavorful and the wrappers were crispy. I would definitely make these again.
Ruben Dausab
[email protected]I made these gyoza for a party and they were a huge hit! Everyone loved them. The filling was flavorful and the wrappers were crispy. I will definitely be making these again.
naglaa serafy
[email protected]These gyoza were delicious! The filling was flavorful and the wrappers were crispy. I would definitely make these again.
HANATH NUUR
[email protected]I was really impressed with these gyoza. The filling was flavorful and juicy, and the wrappers were perfectly crispy. I will definitely be making these again.
Aubrei Kendrix
[email protected]These gyoza were a hit with my family! They loved the crispy wrappers and the flavorful filling. I will definitely be making these again.
Hanz Concepcion
[email protected]I'm not usually a fan of gyoza, but these were really good. The filling was flavorful and the wrappers were nice and crispy. I would definitely make these again.
Nabbaale Jovia
[email protected]These gyoza were so easy to make, and they turned out so well! I was really impressed with how crispy the wrappers were. I will definitely be making these again.
Sensei _ubayd
[email protected]I've always been a fan of gyoza, but these are by far the best I've ever had. The combination of pork and vegetables was perfect, and the dipping sauce was delicious.
afua adutwumwaa
[email protected]These gyoza were amazing! The filling was flavorful and juicy, and the wrappers were perfectly crispy. I will definitely be making these again.