GUMDROP BREAD
Wow! A crazy, colorful and quick bread that the kids will love!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 3h15m
Yield 1
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Grease bottom only of loaf pan, 9x5x3 inches.
- Beat all ingredients except gumdrops and nuts in large bowl with electric mixer on low speed 15 seconds. Beat on medium speed 30 seconds, scraping bowl constantly. Stir in gumdrops and nuts. Pour into pan.
- Bake 60 to 65 minutes or until toothpick inserted in center comes out clean. Loosen sides of loaf from pan; remove from pan to wire rack. Cool completely, about 2 hours, before slicing. For best results, wrap and refrigerate at least 8 hours before slicing.
Nutrition Facts : Calories 145, Carbohydrate 27 g, Cholesterol 20 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 210 mg
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Toyese Awoyefa
t-awoyefa55@aol.comThis bread is a bit time-consuming to make, but it's worth it. It's so delicious and festive!
Abraham demssie Haylu
haylu.a@yahoo.comI'm not a big fan of gumdrops, but I really enjoyed this bread. The gumdrops added a nice sweetness and texture.
Malikzain12 Malikzain12
malikzain12-m22@yahoo.comThis bread is so unique and delicious. I've never had anything like it before.
Ka Devixon
ka57@yahoo.comI love the festive colors of this bread. It's perfect for a holiday party.
chaplin ch
chaplin-c44@yahoo.comThis recipe is a great way to use up leftover gumdrops.
Gacha with me
g_me@gmail.comI followed the recipe exactly, but my bread didn't turn out as moist as I would have liked. Maybe I overbaked it.
seth Ogelvie
s96@gmail.comThe bread was a little too sweet for my taste, but it was still good.
Md Topon
m-t29@hotmail.comThis was the easiest bread recipe I've ever tried. It turned out perfect and was a hit with my family!
Mike Meezy
m24@yahoo.comThis bread is so good! It's moist, fluffy, and has a delicious flavor. I love the combination of the gumdrops and the spices.
Azharali Merani
merani-azharali75@yahoo.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it! The gumdrop bread was delicious. It was moist, flavorful, and had the perfect amount of sweetness. I will definitely be making this again.
Rasta Boss
r-boss46@hotmail.comYum!
Kevin Gunter
g.kevin@hotmail.comThis recipe is a keeper! The gumdrop bread turned out perfectly. It was moist, fluffy, and packed with flavor. I will definitely be making this again.
Md rockybur jaman Rocky
m@yahoo.comI've made this gumdrop bread several times now, and it's always a hit. My friends and family love it!
Nirob Hosen
nirob@gmail.comThis gumdrop bread is a delightful treat! It's so moist and flavorful, with the perfect balance of sweetness and tanginess. I especially love the crunchy exterior and the chewy interior. It's the perfect addition to any holiday table.