GUMBO FOR A CROWD RECIPE - (3.3/5)
Provided by รก-48714
Number Of Ingredients 12
Steps:
- 1. Mix and cook oil and flour until roux is formed. (dark brown) 2. Saute onion, green pepper, green onion and celery in roux till onions are clear. 3. Add meat. Cook until the chicken is no longer pink. 4. Add chicken broth and enough water to cover to 1 1/2" from top of pot. (do not add salt until after you taste the gumbo after about 1 hour of cooking)
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Nishat Sujon
[email protected]I would have liked the gumbo to have more vegetables.
Israel Enriquez
[email protected]The gumbo was too thick for my taste.
Angela Dan
[email protected]I found the gumbo to be a bit bland.
Danielle Howard
[email protected]I wish the recipe had more detailed instructions.
Natalie Margaret
[email protected]This gumbo is a bit spicy for me, but I still enjoyed it.
Braden Jacobs
[email protected]I'm not a huge fan of gumbo, but this recipe changed my mind. It's so delicious!
Anozie Prince
[email protected]This gumbo is a bit time-consuming to make, but it's worth it. The flavor is incredible.
Akinyoola Yusuff
[email protected]I love the way this gumbo tastes. It's so rich and complex.
michael goldberg
[email protected]This gumbo is so flavorful and satisfying. It's the perfect comfort food.
Nadan saab
[email protected]I made this gumbo for a potluck and it was a huge success. Everyone raved about it.
M Adeel Ramzan
[email protected]This gumbo is perfect for a crowd. It's easy to make and everyone loves it.
Manna Singh BButtar
[email protected]I can't wait to make this gumbo again.
dorjderem jigden
[email protected]This recipe is a keeper.
Vanda Sousa
[email protected]The best gumbo I've ever had!
SI J AN GIRI
[email protected]This gumbo is so good, I could eat it every day.
Ashma
[email protected]I've never made gumbo before but this recipe made it easy. It was delicious and my family loved it.
balogun adewale
[email protected]I'm from Louisiana and this gumbo is the real deal. The roux was perfect and the flavors were amazing.
Lanesra Reiki
[email protected]This gumbo was a hit at my Mardi Gras party! I followed the recipe exactly and it turned out perfect.