Every cook needs a great Gumbo recipe , Gumbo is different every time you make it and can be made of almost anything including Gumbo Zerbes made of just Greens.
Provided by Janie Tunstall
Categories Other Soups
Number Of Ingredients 13
Steps:
- 1. Place chicken and onion , green pepper, half the green onions and parsley in large stew pot . cover well with water as this will boil for a while.Add about 1/4 jar Roux. Count the pieces of chicken , as the skin loosens remove the chicken skins from the broth. Do the same for the chicken bones as the meat releases from them . Count skins and bones as you take them out to be sure you get them all out.
- 2. While chicken is boiling and getting tender slice and fry the sausage to reduce the grease in it then add it to the chicken in the pot.
- 3. Add more Roux, Worchestshire Sauce and fresh lemon squeeze and basic seasonings salt pepper and garlic powder. depending on taste add the Tony's , Zatarains or whatever your favorite is. I go easy and have them on the side so each individual can kick it up the way they like it.
- 4. Serve over Rice with lots of fresh green onion garnish .
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M Amir
[email protected]I'm a vegetarian. Can I make this gumbo recipe without the chicken?
Sara Atiq
[email protected]This gumbo recipe is a family favorite! We make it every year for Christmas dinner.
Darcie Patton
[email protected]I'm allergic to shellfish. Can I still make this gumbo recipe?
Haydar Delbani
[email protected]I'm not sure about this gumbo recipe. It seems like it has a lot of ingredients.
Jobhai Koko
[email protected]This gumbo recipe looks amazing! I can't wait to try it.
Louise Suscha
[email protected]I'm looking for a good gumbo recipe. I'll have to try this one.
Dristy Roy
[email protected]This gumbo recipe is perfect for a party! It's easy to make and it always turns out great. I highly recommend it.
Nk Kaja
[email protected]I'm not a big fan of gumbo, but this recipe looks like it might change my mind. I'll have to give it a try.
Dinesh Thapa
[email protected]This gumbo looks delicious! I'm definitely going to try making it this weekend.
Manish sunar 123
[email protected]I was disappointed with this gumbo recipe. It was bland and lacked flavor. I won't be making it again.
Mobile Palace
[email protected]This gumbo was a bit too spicy for my taste, but it was still good. I think I'll try making it again with less cayenne pepper next time.
Anthony Staff
[email protected]I love this gumbo recipe! It's so easy to make and it always turns out great. I usually add a little extra spice, but that's just my personal preference.
Madga Madriguez
[email protected]This gumbo was delicious! I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Aduwo Dayo
[email protected]I've made this gumbo recipe several times and it always turns out great. It's a little time-consuming to make, but it's worth it. The flavor is amazing and it's a great dish to serve at a party.
Pure Vanilla
[email protected]This gumbo was a hit at my dinner party! It was flavorful and rich, and everyone loved it. I especially liked the addition of okra, which gave the gumbo a nice texture.