GULF COAST FRIED SHRIMP
This is my favorite way to fry shrimp! The recipe comes from The Bubba Gump Shrimp Company Cookbook. The secret ingredient is the Spicy French dressing! Prep time includes chilling time.
Provided by Kim D.
Categories Savory
Time 3h30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Peel shrimp, leaving the tails intact; devein.
- Place shrimp in a large shallow bowl.
- Combine eggs, French dressing, lemon juice and onion powder.
- Pour over shrimp, stirring gently to coat.
- Cover and marinate in refrigerator for at least 3 hours, stirring occasionally.
- Pour oil to depth of 2-inches into a dutch oven; heat to 375°F.
- Combine cracker crumbs, crushed cornflakes, and cornmeal.
- Remove shrimp from marinade, discarding marinate.
- Dredge shrimp in cracker mixture and fry a few at a time until golden.
- Drain shrimp on paper towels.
Nutrition Facts : Calories 576.8, Fat 28.2, SaturatedFat 4.7, Cholesterol 471.8, Sodium 2001.2, Carbohydrate 38.6, Fiber 1.6, Sugar 8, Protein 40.9
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Natalie Kehres
[email protected]Thumbs up!
SubGenisys
[email protected]I love this recipe! The shrimp are always so crispy and flavorful. I also love the dipping sauce. It's the perfect combination of sweet and spicy.
Fairy Jay
[email protected]Not bad, but I've had better.
Hridoy Deb
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly. The shrimp are always crispy and flavorful, and the dipping sauce is the perfect complement.
Donna Hardbarger
[email protected]The shrimp were a little overcooked, but the flavor was still good.
Mark Broomhall
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the shrimp. They were so tasty and disappeared quickly.
George Monkey
[email protected]Meh.
Hina Rai
[email protected]I've tried many fried shrimp recipes, but this one is by far the best. The shrimp were succulent and juicy, and the breading was crispy and flavorful. I highly recommend this recipe!
Taylor Missildine
[email protected]A bit too spicy for my taste, but otherwise delicious.
Hacibul hacibulhasan
[email protected]These shrimp were amazing! The breading was crispy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this recipe again.