GUINNESS CHOCOLATE CAKE

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Guinness Chocolate Cake image

This is a wonderfully moist and delicious chocolate cake. Surprisingly, the beer really enhanced the flavor of the chocolate, and the sour cream helped to make it so moist. If you are a chocolate lover then this is a must try. (And it was easy too!)

Provided by Linda Isaacs

Categories     Chocolate

Time 1h5m

Number Of Ingredients 9

1 c Guinness draft beer
3/4 c sour cream
1 stick unsalted butter (add 2 tbsp if you'd like)
2 eggs
1 Tbsp pure vanilla extract
3/4 c unsweetened cocoa
2 c all-purpose flour
3 c confectioner's sugar
2 1/2 tsp baking soda

Steps:

  • 1. Preheat the oven to 350F. Butter and line a 9-inch springform pan.
  • 2. Pour the Guinness into a large wide saucepan; add the butter - in spoons or slices - and heat until the butter's melted. Whisk in the cocoa and sugar.
  • 3. Beat the sour cream with the eggs and vanilla and then pour into the saucepan. Whisk in the flour and baking soda.
  • 4. Pour the cake batter into the greased and lined pan and bake for 45 minutes to an hour. Leave to cool completely in the pan on a cooling rack.

Brooke Smith
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This cake was a bit too sweet for me, but it was still good.


Nathaniel Fajardo
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Overall, I was happy with this cake. It was easy to make and it turned out delicious.


Felix Cool Pro
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This cake was a bit too dense for my taste, but the flavor was good.


Konlan James
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I was disappointed with this cake. It was dry and crumbly, and the frosting was too sweet.


Paul Mannders
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This cake was easy to make and it turned out great! I will definitely be making it again.


Elijah Heaton
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I'm not a big fan of chocolate cake, but I really enjoyed this one. It was moist and flavorful, and the Guinness gave it a unique twist.


caleb omwaka
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This cake was dense and rich, just the way I like it. The Guinness gave it a nice depth of flavor.


Lungii Mohlala
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I made this cake for a potluck and it was a hit! Everyone loved it.


Shajhan Kovir
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This cake was a bit too sweet for my taste, but it was still good.


joel mutebi
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I was a bit skeptical about using Guinness in a chocolate cake, but I was pleasantly surprised. The cake was moist and flavorful, and the Guinness gave it a unique twist.


Rocco Byrd
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This cake was easy to make and it turned out great! I will definitely be making it again.


Sheree Cheeks
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I'm not a big fan of Guinness, but I really enjoyed this cake. The chocolate flavor was rich and decadent, and the Guinness added a subtle depth of flavor.


Nayab Rasool
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I followed the recipe exactly and my cake turned out perfectly. It was moist and flavorful, and the frosting was rich and creamy.


ZeinEldeen Mohamed
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This cake was a bit too dense for my taste, but the flavor was good.


Jazmine Robinson
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I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.


Chiamara Udoka
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This cake was delicious! The Guinness gave it a rich, chocolatey flavor and the frosting was the perfect complement.


Nambaziira Jamilah
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I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.


Onica Paula
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This Guinness chocolate cake was a hit! It was moist and flavorful, and the Guinness gave it a unique depth of flavor. I will definitely be making this again.