GUINATAAN CHICKEN ADOBO

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Guinataan Chicken Adobo image

Not your usual adobo, the coconut milk in this chicken dish makes it more flavorful.

Provided by lola

Categories     World Cuisine Recipes     Asian     Filipino

Time 1h5m

Yield 6

Number Of Ingredients 11

4 ½ pounds chicken leg quarters
¾ cup white vinegar
¾ cup water
1 teaspoon white sugar
¼ cup soy sauce
2 bay leaves
1 teaspoon whole black peppercorns, crushed
1 onion, chopped
2 cloves garlic, crushed
salt to taste
1 (14 ounce) can coconut milk

Steps:

  • Combine the chicken, vinegar, water, sugar, soy sauce, bay leaves, crushed peppercorns, onion, and garlic in a large pot; stir and bring the mixture to a boil for 2 minutes. Reduce heat to medium-low and cook at a simmer for 30 minutes.
  • Remove the chicken to a large serving platter and set aside. Increase the heat under the pot to medium and cook until the liquid reduces by about one-quarter, about 10 minutes. Season with salt; stir the coconut milk into the mixture. Cover and cook until the coconut milk appears oily, about 10 minutes. Pour the mixture over the chicken to serve.

Nutrition Facts : Calories 656.7 calories, Carbohydrate 7.4 g, Cholesterol 191.5 mg, Fat 43.5 g, Fiber 1.6 g, Protein 57.6 g, SaturatedFat 20.5 g, Sodium 804.8 mg, Sugar 2.5 g

PemDhar
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This dish is a great way to use up leftover chicken. The sauce is flavorful and the chicken is always cooked to perfection. I love serving this dish with rice and vegetables.


Barbara Wiseman
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I'm not usually a fan of chicken adobo, but this Guinataan version is amazing. The coconut milk gives the dish a unique and flavorful twist. I highly recommend this recipe to anyone who loves chicken adobo.


Jacob idontknow
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This is a great recipe for a quick and easy weeknight meal. The chicken is cooked in a flavorful sauce that is perfect for serving over rice. I also love the addition of the vegetables, which add a nice crunch to the dish.


Bryon C
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I made this dish for a party last weekend and it was a huge success. Everyone loved the chicken and the sauce. I will definitely be making this dish again for my next party.


Malik Nasir
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This Guinataan Chicken Adobo is a delicious and easy-to-make dish. I love the combination of the sweet and savory flavors. The chicken is always cooked perfectly and the sauce is always flavorful. I highly recommend this recipe to anyone who loves ch


jackson odisika
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I've made this dish several times now and it's always a hit with my family. The chicken is always tender and juicy, and the sauce is flavorful and addicting. I love serving this dish with rice and vegetables.


Athena Chipangura
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This dish is a great way to use up leftover chicken. The sauce is flavorful and the chicken is always cooked to perfection. I love serving this dish with rice and vegetables.


Laquita Lowe
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I'm not usually a fan of chicken adobo, but this Guinataan version is amazing. The coconut milk gives the dish a unique and flavorful twist. I highly recommend this recipe to anyone who loves chicken adobo.


Phillip
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This is a great recipe for a quick and easy weeknight meal. The chicken is cooked in a flavorful sauce that is perfect for serving over rice. I also love the addition of the vegetables, which add a nice crunch to the dish.


Abdurrahman Nasir
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I made this dish for a party last weekend and it was a huge success. Everyone loved the chicken and the sauce. I will definitely be making this dish again for my next party.


Fsisal Jani 009 Raseed
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This Guinataan Chicken Adobo is a delicious and easy-to-make dish. I love the combination of the sweet and savory flavors. The chicken is always cooked perfectly and the sauce is always flavorful. I highly recommend this recipe to anyone who loves ch


jahanzaib abbasi
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I've made this dish several times now and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is flavorful and addicting. I love serving this dish with rice and vegetables.


Abdur Rehan Abbasi
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This is one of my favorite chicken adobo recipes. The Guinataan sauce is so flavorful and rich, and the chicken is always cooked to perfection. I highly recommend this recipe to anyone who loves chicken adobo.


Alice Bidemi
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I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the sauce was delicious. I especially loved the addition of the coconut milk. It gave the dish a unique and flavorful twist.


Abid Hasan
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This Guinataan Chicken Adobo is a must-try! The chicken is so tender and juicy, and the sauce is flavorful and creamy. I love the combination of the sweet and savory flavors. I will definitely be making this dish again.