GUERNSEY BEAN JAR
Apparently this dish is made in traditional earthern wear pots, from the Channel Islands. This recipe is from www.hubpage.com
Provided by Coasty
Categories Beans
Time 10h20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cover your dried beans in cold water in a pan and soak for 24 hours.
- Next day, place some of the soaked beans into the bottom of your casserole dish.
- Dice up your carrots and onions into relatively small pieces. Add some of the diced vegetables to the beans already in your dish.
- Place both the pork hock and the beef shin on top of the bean and veg mixture. Add the rest of your vegetables and beans on and around the meat in the dish.
- Tie the herbs together and add to the dish along with salt and pepper (or more according to taste). Add approx a teaspoon of pepper. Cover the contents of your casserole with water.
- Do not add the salt until the last hour or so of cooking time or your beans may stay too firm.
- The dish can be cooked on the stove top or in a slow cooker. Depending on which method of cooking you have chosen either bring to the boil on a high heat either in the slow cooker or in your oven, before turning the heat right down to very low.
- Allow to cook for an absolute minimum of 10 hours, although it can be cooked for up to 24 hours. Every now and again check the dish to make sure the contents are still covered with liquid and top up if necessary.
- Remove the meat carefully from the dish and then remove the fat and the bones and discard before returning the meat in small shreds or pieces to your casserole dish.
- Now is the time to add your salt (according to taste), and top up the water for the last time if necessary. Return your casserole to the oven or the slow cooker and leave on for a further hour.
- Butter slices of your french bread stick and serve the Guernsey Bean Jar in soup bowls or deep dishes along with a spoon and several slices of the bread.
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Oboy Solo
[email protected]This is the best bean jar recipe I've ever tried. It's definitely a keeper.
Saim Butt
[email protected]This bean jar is a great budget-friendly meal. It's a great way to feed a large family on a small budget.
Alex Zenone
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Shahid Siddque
[email protected]This bean jar is a great make-ahead meal. It's perfect for busy weeknights.
Numan gujjar
[email protected]I made this recipe in my Instant Pot and it turned out great.
Electrician and Engineer
[email protected]This recipe is a great way to use up leftover ham.
Opeyemi Sunday
[email protected]I love the smoky flavor that the bacon adds to this recipe.
Abusha Teklu
[email protected]This bean jar is the perfect comfort food. It's so warm and inviting.
Md Alaur Rahman
[email protected]I made this recipe for a dinner party and everyone loved it. It's a great dish to serve to a crowd.
wissem mathlouthi
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Orochi Francis
[email protected]I'm not a big fan of beans, but this recipe changed my mind. The beans were so tender and flavorful.
Shahzad Marri
[email protected]The leftovers from this recipe are even better the next day.
xer alamin
[email protected]This recipe is so easy to make. I just threw everything in the slow cooker and let it cook all day.
Suzan Omobhude
[email protected]I added some extra vegetables to the recipe, like carrots and celery. It turned out even better!
MR DON COMEDY
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to use up leftover beans.
Lucy Kedogo
[email protected]This bean jar is the perfect meal for a cold winter night. It's hearty, filling, and so flavorful.
Iftikhar Arain
[email protected]I made this recipe for a potluck and it was a hit! Everyone raved about how delicious it was.
Agatha Ugochukwu
[email protected]I followed the recipe exactly and the bean jar turned out perfectly. It was so delicious and comforting, and my family loved it.
Sho Mi
[email protected]This Guernsey bean jar recipe is a must-try for bean lovers! The beans were tender and flavorful, and the overall dish had a lovely, hearty flavor.