GUAVA GLAZED CHICKEN THIGHS
Steps:
- Combine guava, vinegar, garlic, onion, ancho and honey in a small saucepan and reduce to 1/2 cup. Place 2 skewers through each thigh and season with salt and pepper. Brush with glaze and grill 4 minutes per side. Brush with glaze several times while on grill. Cut each thigh in half and serve.
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Tim Clark
[email protected]This is a great recipe! I love the combination of flavors.
Shugri Sheikh Cali
[email protected]I'm not a big fan of guava, but I really enjoyed this recipe. The glaze is so flavorful and the chicken is cooked perfectly.
shamsur Rehman
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Bk Bipasha
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the glaze is so flavorful. I highly recommend this recipe.
brandon dillard
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the chicken and the glaze.
Baby Bear001
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always tender and juicy.
Churchboi JesusMusiz
[email protected]I'm not a big fan of chicken thighs, but this recipe changed my mind. The glaze is so flavorful and the chicken is cooked perfectly.
Mu'az Aba oli
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Faisal Hossain Raiyan
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the glaze is so flavorful. I highly recommend this recipe.
Dorcas Joanna
[email protected]I made this recipe for my family and they loved it. The chicken was so tender and juicy, and the glaze was the perfect combination of sweet and tangy.
Angel Orndorff
[email protected]This is the best chicken thigh recipe I've ever tried. The glaze is amazing and the chicken is cooked to perfection.
Bruno Effiom
[email protected]I'm not a big fan of chicken thighs, but I really enjoyed this recipe. The glaze is so flavorful and the chicken is cooked perfectly.
Salim Sk
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always tender and juicy, and the glaze is so flavorful.
Asllan Rexha
[email protected]I wasn't sure how this recipe would turn out, but I'm so glad I tried it. The chicken was so flavorful and the glaze was perfect. I will definitely be making this again.
Abdur Rahim Ansari
[email protected]I made a few changes to the recipe, but it still turned out great. I used boneless, skinless chicken thighs and I added a little bit of chili powder to the glaze. The chicken was cooked through and the glaze was nice and thick.
Kawsar Ahmad
[email protected]I made this dish exactly as the recipe said and it turned out perfect. The chicken was tender and juicy, and the glaze was sweet and tangy.
Raymond Goode
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Casper Cee
[email protected]I'm not a big fan of guava, but I really enjoyed this recipe. The glaze is so flavorful and the chicken is cooked perfectly.
Kesh Kc
[email protected]I made this dish for a party and it was a hit! Everyone loved it.
Majedul Sk
[email protected]This is a great recipe! I love the combination of flavors.