GUAVA CAKE - HAWAIIAN STYLE
Another "Ono" recipe from the Ono Kine Recipes Facebook page along with the picture. Recipe adapted from Kuki's Kookbook. The picture is from Kuki's Kookbook also. You could use peach nectar and make a peach cake, or passionfruit! Just adjust the food coloring colors to match.
Provided by Julie Madawi
Categories Cakes
Time 40m
Number Of Ingredients 18
Steps:
- 1. GUAVA GEL: Prepare the guava gel while the oven is preheating. In a medium sauce pan, bring guava juice and sugar to a boil. make a thick liquid out of the cornstarch and a small amount of water, approximately 3 tablespoons or more if needed. remove guava juice mixture from heat and whisk in the cornstarch paste. Return to heat and bring back to a boil. Boil for one minute stirring frequently. Remove from heat, add butter and stir to combine. Cool on the counter while cake is baking, then in the fridge. Once cooled, stir in red food coloring until gel is the color you desire.
- 2. CAKE: Heat oven to 350 degrees. Mix the cake according to package directions, replacing the water with the guava nectar. Stir in food coloring until it's the color you want. Bake in a 9 x 13 pan according to package directions.
- 3. CREAM CHEESE TOPPING: In a medium bowl, beat softened cream cheese until light and fluffy. Add sugar and vanilla and beat. In a separate bowl, beat the whipping cream until thickened, add 2 tablespoons of sugar. Continue beating until stiff peaks; do not overbeat. With a spatula, slowly fold in the whipped cream to the cream cheese. Refrigerate until ready to use.
- 4. ASSEMBLY: Thickly ice the cake with the cream cheese mixture. Pour the guava gel on top of the cream cheese mixture and spread evenly, being careful not to mix it into the cream cheese icing. Refrigerate until ready to serve.
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Farhan Alam
[email protected]This guava cake is amazing! The cake is moist and fluffy, and the guava filling is sweet and tangy. I love the crunchy crust and the gooey center. This cake is a must-try!
Jasen Estrada
[email protected]This guava cake is a delicious and unique dessert. The cake is moist and flavorful, and the guava filling is sweet and tangy. I love the crunchy crust and the gooey center. This cake is a must-try!
Stars Sky
[email protected]This guava cake is the perfect dessert for any occasion. It's easy to make and always a hit with my friends and family. I love the sweet and tangy flavor of the guava filling.
Sn Sagor
[email protected]I made this guava cake for my family and they loved it! The cake was moist and flavorful, and the guava filling was delicious. I would definitely recommend this recipe.
Prem Chauhan
[email protected]This guava cake is amazing! The cake is moist and fluffy, and the guava filling is sweet and tangy. I love the crunchy crust and the gooey center. This cake is a must-try!
Aliana Winley
[email protected]This guava cake is a delicious and unique dessert. The cake is moist and flavorful, and the guava filling is sweet and tangy. I love the crunchy crust and the gooey center. This cake is a must-try!
Babo Sarkar
[email protected]This guava cake is the perfect dessert for any occasion. It's easy to make and always a hit with my friends and family. I love the sweet and tangy flavor of the guava filling.
NIGHTRAEL
[email protected]I made this guava cake for my family and they loved it! The cake was moist and flavorful, and the guava filling was delicious. I would definitely recommend this recipe.
Joseph Chifutu
[email protected]This guava cake is amazing! The cake is moist and fluffy, and the guava filling is sweet and tangy. I love the crunchy crust and the gooey center. This cake is a must-try!
char sue ping
[email protected]This guava cake is a delicious and easy-to-make dessert. The cake is moist and flavorful, and the guava filling is the perfect balance of sweet and tart. I would definitely recommend this recipe.
than dinh
[email protected]I made this guava cake for a potluck and it was a huge hit! Everyone loved the unique flavor and the moist texture. I will definitely be making this cake again.
nethu boy
[email protected]This guava cake is a great way to use up ripe guavas. The cake is moist and flavorful, and the guava filling is delicious. I would definitely recommend this recipe.
Sinethemba Mahlangu
[email protected]I've made this guava cake several times now and it's always a crowd-pleaser. The cake is moist and flavorful, and the guava filling is the perfect balance of sweet and tart. I highly recommend this recipe!
That Jack
[email protected]This guava cake is the perfect summer dessert. It's light and refreshing, with a delicious guava flavor. I love that it's not too sweet, so I can enjoy a slice without feeling guilty.
Regina Maxey
[email protected]This cake was easy to make and turned out beautifully. I used fresh guavas from my backyard and they gave the cake a wonderful flavor. I will definitely be making this cake again.
Sabastine Ifeanyi
[email protected]I'm not usually a fan of guava, but this cake changed my mind! The flavors were perfectly balanced and the cake was so moist. I would definitely recommend this recipe.
Liam Dowden
[email protected]This guava cake was a hit at my party! It was so moist and flavorful. I loved the crunchy crust and the sweet guava filling. I will definitely be making this again.