GUATEMALAN SALSA
This is an interesting tomato free salsa I found in the 'World Cafe 2' cookbook which celebrates vegetarian recipes from around the world.
Provided by Sarah_Jayne
Categories Sauces
Time 10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place all the ingredients in a food processor and blend until smooth.
- Chill in the fridge until required.
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Sk ahsik Molla
[email protected]This salsa is a keeper. I'll definitely be making it again and again.
Connie L Franks
[email protected]I'm so glad I found this recipe. It's the best Guatemalan salsa I've ever had.
Shafi Mobariz
[email protected]This salsa is a great way to use up leftover tomatoes. It's also a great way to add some extra flavor to your meals.
min lama
[email protected]I love the smoky flavor of this salsa. It's a great way to add some depth to your favorite dishes.
Stemger Lamo
[email protected]This salsa is the perfect addition to any Mexican dish. It's also great for dipping chips and vegetables.
Eyad Shalash
[email protected]This salsa was really easy to make, and it turned out great! I'll definitely be making it again.
AOD
[email protected]I'm not sure what went wrong, but my salsa turned out really bland. I think I might have forgotten to add some of the ingredients.
Nqaba Ntonga
[email protected]This salsa was a bit too runny for my liking. I think I'll try making it again and using less liquid.
Information Wilson
[email protected]I followed the recipe exactly, but my salsa didn't turn out as good as I expected. I think I might have used the wrong tomatoes.
Confidence Abracadabra
[email protected]This salsa was a little too spicy for my taste, but I think it would be great for people who like their food hot.
Roshan Tiwary
[email protected]I'm not a huge fan of spicy food, but this salsa was surprisingly mild. It had just the right amount of heat.
Shaquan Sharpe
[email protected]I wasn't sure what to expect from this salsa, but I was pleasantly surprised. It's got a nice kick to it, and the flavors are really well-balanced.
Sandra
[email protected]This salsa is a great way to add some flavor to your meals. It's also a healthy option, since it's made with fresh ingredients.
Madison Kolman
[email protected]I love how versatile this salsa is. I've used it on tacos, burritos, and even eggs. It's always delicious.
The
[email protected]I've tried many different salsa recipes, but this one is by far the best. It's the perfect balance of spicy, tangy, and sweet.
Banepa Bazar
[email protected]This salsa is amazing! It's so easy to make, and it tastes like it came from a restaurant.
Nicholas Norman
[email protected]This Guatemalan salsa was a hit! I served it with chips and vegetables, and it was gone in no time. The flavors were so fresh and vibrant, and the spiciness was just right.