GUACAMOLE WITH GRILLED CORN
Add grilled corn to classic guacamole, and give it a kick with jalapenos and chile powder.
Provided by Food Network Kitchen
Time 30m
Yield 6
Number Of Ingredients 12
Steps:
- Prepare a grill for medium heat. Lightly brush the corn with oil and sprinkle with 1/2 teaspoon salt, 1/4 teaspoon of the chipotle powder and 1/8 teaspoon of the coriander. Grill the corn, scallions and tomatoes until the vegetables are all slightly charred, 5 to 7 minutes. Transfer to a cutting board and let cool.
- Halve and pit the avocados. Scoop out the insides, put in a large bowl and mash with a fork until slightly chunky. Coarsely chop the scallions and tomatoes and cut the kernels off the corn cob. Add the vegetables to the bowl along with the cilantro, jalapeno, lime juice and the remaining 1/2 teaspoon chipotle and 1/8 teaspoon coriander. Stir to combine and season with salt. Serve with tortilla chips.
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Ellis McCollum
[email protected]This recipe is a great way to use up leftover grilled corn. I also like to add a bit of chopped red onion and cilantro for extra flavor.
Madga Madriguez
[email protected]I made this guacamole for a party last weekend and everyone loved it! It's the perfect appetizer or side dish for any occasion.
Perfect Quarshie
[email protected]This guacamole is the perfect summer snack. It's light, refreshing, and full of flavor. I love to serve it with tortilla chips, grilled chicken, or even as a topping for tacos.
Shumaila Khan
[email protected]I'm not a big fan of corn, but I loved this guacamole! The avocado and lime juice really balance out the flavor of the corn. I'll definitely be making this again.
Mbabazi Evalyn
[email protected]This guacamole is so creamy and flavorful. I love the smoky flavor from the grilled corn. I'll definitely be making this again.
Catherine Shepard
[email protected]I've made this recipe several times and it's always a hit. It's the perfect appetizer or side dish for any occasion.
EMRAN MAIH EMRAN MAIH
[email protected]This recipe is a great way to use up leftover grilled corn. I also like to add a bit of chopped red onion and cilantro for extra flavor.
raj magar
[email protected]I'm not a huge fan of avocado, but I loved this guacamole! The grilled corn and lime juice really brighten up the flavor. I'll definitely be making this again.
jhony azzi
[email protected]This guacamole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
M. SAKHAWAT KHAN
[email protected]I made this recipe for a party last weekend and it was a huge hit! Everyone raved about the flavor and texture. I'll definitely be making it again.
Malik SHAHNAWAZ Khan
[email protected]This guacamole with grilled corn recipe is a summer staple in our house! The grilled corn adds a smoky sweetness that perfectly complements the creamy avocado. We love to serve it with tortilla chips, grilled chicken, or even as a topping for tacos.