GUACAMOLE EN MOLCAJETE FROM ROSA MEXICANO
Make and share this Guacamole En Molcajete from Rosa Mexicano recipe from Food.com.
Provided by SLB44
Categories Fruit
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine 1 tablespoon of the chopped onions, ½ teaspoon of the chopped jalapeno and ½ teaspoon of the cilantro with ½ teaspoon of salt in a bowl.
- With the back of a wooden spoon mash these ingredients into a paste. This releases the juices within.
- Split the avocado in half, then remove the seed. Slice the avocado lengthwise in about 1/8-1/4 inch strips, and then across, forming a grid. Scoop the avocado out of the skin with a spoon (never mash or scrape it).
- Add the avocado to the paste and fold to combine thoroughly. Add the other ingredients, folding gently, taking care not to mash the guacamole.
- Add jalapenos and salt to taste.
- Serve with corn tortillas and chips.
Nutrition Facts : Calories 76.6, Fat 6.7, SaturatedFat 0.9, Sodium 4, Carbohydrate 4.8, Fiber 3.1, Sugar 0.6, Protein 1
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Yasser Mekairi
[email protected]This guacamole is the best! I love the smoky flavor from the roasted tomatillos.
meme life
[email protected]I've made this guacamole several times and it's always a hit. It's the perfect party food.
MD. Kakku
[email protected]This guacamole is perfect for a party or a potluck. It's easy to make and it always a hit.
Branden
[email protected]I'm not usually a fan of guacamole, but this recipe changed my mind. It's so flavorful and creamy.
Smart Khan
[email protected]This guacamole is a great way to use up leftover avocados. It's also a healthy and delicious snack.
Anaid Ontiveros
[email protected]I love this recipe! It's so versatile. I've used it to make guacamole, salsa, and even a salad dressing.
Bitu Yadav
[email protected]This guacamole is the best I've ever had. I will definitely be making it again and again.
Scarlett Hobbs
[email protected]This is my new favorite guacamole recipe. It's so easy to make and it's always a crowd-pleaser.
Mehedi Mahif
[email protected]I made this guacamole for a potluck and it was a huge success. Everyone loved it!
Artem Lawrence
[email protected]This guacamole is the perfect balance of creamy and chunky. I love the addition of the roasted tomatillos and the serrano pepper. It gives it a nice kick without being too spicy.
Danielle Veneziano
[email protected]I've tried a lot of guacamole recipes, but this one is by far the best. It's so simple to make, yet it has so much flavor.
ghadeer sahawneh
[email protected]This guacamole was a hit at my party! Everyone loved the fresh, chunky texture and the smoky flavor from the roasted tomatillos.