GUACAMOLE DEVILED EGGS RECIPE BY TASTY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Guacamole Deviled Eggs Recipe by Tasty image

Here's what you need: eggs, small avocados, fresh cilantro, jalapeño, red onion, tomato, garlic, cumin, fresh lime juice, salt, tortilla chip, fresh cilantro

Provided by Vaughn Vreeland

Categories     Appetizers

Time 30m

Yield 24 servings

Number Of Ingredients 12

12 eggs, hard-boiled
2 small avocados, diced
¼ cup fresh cilantro, chopped
1 g jalapeño, seeds removed and diced
½ red onion, finely chopped
1 g tomato, finely chopped
2 cloves garlic, minced
1 teaspoon cumin
1 tablespoon fresh lime juice
1 teaspoon salt
tortilla chip, crushed
fresh cilantro, for garnish

Steps:

  • Place the eggs in a pot and fill with cold water until the eggs are just covered. Bring the pot to a boil, then cover, remove from heat, and let sit for about 12 minutes.
  • Transfer the eggs to a bowl of ice water for about 3 minutes, then peel them and cut them in half. Transfer the egg yolks to a bowl, and set the cooked egg whites aside.
  • Mix the avocado, cilantro, jalapeño, red onion, tomato, garlic, cumin, lime juice, and salt with the yolks and transfer to a piping bag. (Alternatively, use a zip-top bag with a corner cut off.)
  • Pipe the mixture into the eggs, garnish with cilantro and crushed tortilla chips, and serve chilled.
  • Enjoy!

Nutrition Facts : Calories 67 calories, Carbohydrate 1 gram, Fat 4 grams, Fiber 0 grams, Protein 4 grams, Sugar 0 grams

dumb boy
[email protected]

These are the best deviled eggs I've ever had! The avocado filling is so creamy and flavorful, and the deviled egg filling is the perfect complement. I will definitely be making these again.


Klaus Walker
[email protected]

I've made these deviled eggs several times and they're always a hit. They're so easy to make and they're always a crowd-pleaser.


paige Harvey
[email protected]

These deviled eggs are the perfect party appetizer. They're easy to make, they look impressive, and they taste amazing. I always get rave reviews when I serve them.


Siyabonga Tsotetsi
[email protected]

I'm not a big fan of avocado, but I actually really liked these deviled eggs. The avocado flavor is subtle and it pairs well with the deviled egg filling. I will definitely be making these again.


Parvani Madray
[email protected]

These deviled eggs are so easy to make and they're always a hit at parties. I love the combination of the avocado and the deviled egg filling. They're the perfect party appetizer.


Lacey Masters
[email protected]

I love the unique flavor of these deviled eggs. The avocado filling is so creamy and delicious, and the deviled egg filling adds a nice tang. I will definitely be making these again.


Shahrooz Nadeeem
[email protected]

These are the best guacamole deviled eggs I've ever had! The avocado filling is so creamy and flavorful, and the deviled egg filling is the perfect complement. I will definitely be making these again.


Mike Arsenault
[email protected]

I've made these deviled eggs several times and they're always a hit. They're so easy to make and they're always a crowd-pleaser.


Japheth Paul
[email protected]

I followed the recipe exactly and my deviled eggs turned out great! They were creamy, flavorful, and the perfect party appetizer.


Azanop op
[email protected]

I thought these were just okay. The avocado filling was a bit bland and the deviled egg filling was too runny.


Hcgf Hdf
[email protected]

These were a bit too spicy for my taste, but I think that's because I used a lot of jalapeño. Next time I'll use less.


Atta Hassan
[email protected]

I'm not a big fan of avocado, but I actually really liked these deviled eggs. The avocado flavor is subtle and it pairs well with the deviled egg filling.


Max Maxmax
[email protected]

These are the perfect party appetizer. They're easy to make, they look impressive, and they taste amazing.


BIKAS REEMAL
[email protected]

These are so delicious and refreshing. I love the combination of the avocado and the deviled egg filling.


Talha Tamim
[email protected]

I love how easy these are to make. I always have avocados on hand, so I can whip these up anytime I need a quick and easy appetizer.


Hadjer Styles
[email protected]

These are the best deviled eggs I've ever had! The avocado filling is so creamy and flavorful. I love the addition of the lime and cilantro.


Interested creative
[email protected]

I made these for a party and they were a huge hit! Everyone loved them. They're so unique and delicious.


Rashmini Nayanathara
[email protected]

These were so easy to make and they turned out great! I used fresh avocados and they were so creamy and delicious. I'll definitely be making these again.


AWESOME TV TOYS
[email protected]

I've never been a big fan of deviled eggs, but these guacamole deviled eggs changed my mind. They're so delicious and flavorful. I love the combination of the avocado and the deviled egg filling.


Tk Edit
[email protected]

These guacamole deviled eggs were a hit at my last party! They're so easy to make and they taste amazing. I love the creamy texture of the avocado and the zesty flavor of the lime.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »