GUACAMOLE CHICKEN ROLL-UPS

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Guacamole Chicken Roll-Ups image

Flour tortillas are available in a variety of flavors, including sun-dried tomato, spinach and whole wheat. Serve chips with the leftover guacamole to accompany the sandwiches.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 6

1/4 cup guacamole
4 flavored flour tortillas of your choice (10 inches)
4 large lettuce leaves
1-1/3 cups chopped fresh tomatoes
2 packages (6 ounces each) thinly sliced deli smoked chicken breast
2 cups shredded Mexican cheese blend

Steps:

  • Spread 1 tablespoon of guacamole over each tortilla. Layer with lettuce, tomatoes, chicken and cheese. Roll up tightly.

Nutrition Facts : Calories 523 calories, Fat 26g fat (13g saturated fat), Cholesterol 89mg cholesterol, Sodium 1428mg sodium, Carbohydrate 41g carbohydrate (3g sugars, Fiber 3g fiber), Protein 34g protein.

suresh karki
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I love these! They're so flavorful and easy to make.


Truth truth
ttruth61@aol.com

These were so easy to make and they tasted great. I will definitely be making them again.


Claire Lawson
lawson@gmail.com

I made these for a party and they were a huge hit. I used whole wheat tortillas and they were still delicious.


Ahemd Asif
ahemd43@yahoo.com

These were a bit too spicy for my taste. I would recommend using less jalapeño pepper.


Purna Sharestha
sharestha@hotmail.fr

I've made these several times and they're always a hit. I like to add a little bit of sour cream to the guacamole for extra creaminess.


Hafeez Barch
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These were easy to make and tasted great. I would recommend them to anyone.


Gevonni Miller
gmiller@yahoo.com

I followed the recipe exactly and they turned out great. I will definitely be making them again.


Cafe Boy
bc80@hotmail.com

These were a bit bland for my taste. I would recommend adding some more spices to the guacamole.


Zeeshan Yousaf
z.yousaf65@hotmail.com

I've made these several times and they're always a hit. I like to experiment with different fillings, such as black beans, corn, or salsa.


Hamza Jamal
h-j23@hotmail.com

These are a great party appetizer. I like to make them ahead of time and then just pop them in the oven when guests arrive.


jekshan jekshan
jekshan-j@aol.com

I made these for my kids and they loved them. I used reduced-fat cheese and they were still delicious.


xe.cheater 07
0_x@aol.com

These are a great way to use up leftover chicken. I also like to add some chopped bacon to the guacamole.


Zainali Mahar
zainalim@hotmail.fr

I love these! They're so flavorful and easy to make.


Tyrik Jackson
tyrik_jackson@hotmail.com

These were so easy to make and they tasted great. I will definitely be making them again.


Callum Reed
rc9@yahoo.com

I made these for a potluck and they were a huge hit. I used whole wheat tortillas and they were still delicious.


Gorav Gupta
gorav@yahoo.com

These are a great appetizer or light lunch. I like to serve them with a side of salsa or sour cream.


Toqeer hussain
t-h@yahoo.com

I've made these several times now and they're always a crowd-pleaser. I like to add a little bit of sour cream to the guacamole for extra creaminess.


Charles Powers
c-powers48@hotmail.com

These were a hit at my party! I used a rotisserie chicken and added some diced tomatoes and onions to the guacamole. They were so easy to make and everyone loved them.