GUACA-SALSA - MY RECIPE -

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Guaca-Salsa - My Recipe - image

I came out with this easy recipe after taste one similar in a restaurant a few days ago. I made it today with the ingredients we like and to serve with good grilled burgers and the result was fantastic...!!!. Here is my recipe and enjoy it.

Provided by pink cook

Categories     Spreads

Time 10m

Yield 2 cups, 4 serving(s)

Number Of Ingredients 10

2 (7 ounce) cans green tomatillo salsa (or can use just 1 can)
1 large avocado, peeled and cut in chunks
1 pickled jalapeno pepper, finely chopped (or use a fresh jalapeno)
1 teaspoon pickled jalapeno juice (optional)
1 fresh garlic clove, finely chopped
2 tablespoons fresh cilantro, finely chopped
1 tablespoon garlic salt (or to taste)
1/2 teaspoon sugar (for tomatillos acidity)
1/2 cup water (if needed)
1/2 cup light sour cream (instead of the water)

Steps:

  • Pour green tomatillo salsa in a saucer and cook in the microwave for about 30 seconds in high power, only to cook the green tomatillos.
  • In a blender, pour the cooked green salsa and avocado chunks. Blend them together just to pulse the bottom for about 8 to 10 seconds, leaving some coarse avocado pieces, so the salsa doesn't get too smooth.
  • Note: if want the sauce more liquid and smoth, just add some water in the blender, (or the sour cream for a creamy salsa if you prefer).
  • Pour in the saucer again and add the chopped pickled jalapeño, vinegar, chopped garlic clove and cilantro. Season with garlic salt to taste. Stir well.
  • Serve as a dipping sauce for grilled burgers, hot dogs, or over grilled chicken, steaks, pork or fish.
  • Or also in tacos, burritos, rice, refried beans, tostadas, tortilla chips or whatever you like. Mmmmm -- delicious.!
  • Note: it keeps green color all the time it lasts.

M haroon Jatt
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I love this salsa! It's so fresh and flavorful. I will definitely be making it again.


Carlos Canales
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This is a great recipe for a quick and easy salsa. It's perfect for a party or a weeknight dinner.


Mercy Cherop
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I've made this salsa a few times now and it's always a hit with my family and friends.


Wondimagegnehu Abebe
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This salsa is a bit spicy for me, but I still enjoy it. I just add a little less jalapeño when I make it.


Golden fruit
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I'm not a huge fan of cilantro, but I love this salsa. The cilantro adds a nice flavor without being overpowering.


Jhakas Kawar
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This salsa is a great way to add some flavor to your meals. I love it on tacos, burritos, and enchiladas.


Shankar Ghimire
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I love the simplicity of this recipe. It's so easy to make and it always turns out great.


lucy davies
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This is the best guacamole salsa I've ever had! It's so creamy and flavorful.


Emzee78
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I love that this salsa is made with fresh ingredients. It tastes so much better than store-bought salsa.


ATIQ Raza
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This is my go-to salsa recipe. I make it all the time.


Dido Jack
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I made this salsa for a party and it was a huge hit! Everyone loved it.


Hanifah Anthony
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This salsa is perfect for dipping chips, tacos, or burritos. It's also great on top of grilled chicken or fish.


Ana Kulanikoro
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I love the combination of flavors in this salsa. The avocado and lime give it a creamy and tangy flavor, while the cilantro and jalapeño add a bit of spice.


Julia Aguilar
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This salsa is a great way to use up ripe avocados. I always have a few avocados that are about to go bad, so this is a great way to use them up.


Aaron Brock
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I love this recipe because it's so easy to make. I always have the ingredients on hand, so I can whip it up in a few minutes.


Gyani Gharti
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This guacamole salsa is the best I've ever had! It's so flavorful and refreshing, and it's the perfect addition to any Mexican dish.