GROUND TURKEY SLIDERS
This is a tasty, fun, and quick recipe for ground turkey sliders... good for parties. Serve with sliced tomato and lettuce, or by itself.
Provided by Chef Gene
Categories Appetizers and Snacks Meat and Poultry Turkey
Time 35m
Yield 6
Number Of Ingredients 14
Steps:
- Mix mayonnaise, garlic, onion, lemon juice, salt, and pepper together in a bowl. Let set while you make the sliders.
- Mix turkey, red peppers, dressing, sweet onion, garlic, oregano, and thyme together in a large mixing bowl. Cover and let sit in a refrigerator for 5 to 10 minutes.
- Form turkey mixture into patties that are a little larger than your dinner rolls.
- Heat oil in a frying pan over medium heat. Cook patties in the hot oil, turning occasionally, until browned and no longer pink in the centers, 5 to 10 minutes per side.
- Serve with garlic-onion mayonnaise mixture on toasted dinner rolls.
Nutrition Facts : Calories 498.6 calories, Carbohydrate 33.5 g, Cholesterol 65.2 mg, Fat 31.2 g, Fiber 2 g, Protein 21.6 g, SaturatedFat 5.5 g, Sodium 689.7 mg, Sugar 4.6 g
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Nikki Nelson
[email protected]These turkey sliders were delicious! The sauce was the perfect balance of sweet and tangy.
Chandre Julius
[email protected]I've made these sliders several times and they're always a hit. They're perfect for parties or a quick and easy weeknight meal.
Bd akash Islam 000
[email protected]These sliders were a bit too greasy for my taste, but the flavor was good.
Naseer awan
[email protected]These turkey sliders were a great way to use up leftover turkey. They were easy to make and tasted delicious.
Naggayi Betty
[email protected]I made these sliders for a potluck and they were a big hit. Everyone raved about how juicy and flavorful they were.
Edmond Maale
[email protected]These turkey sliders were a bit too spicy for my taste, but my husband loved them. I would recommend them to anyone who likes spicy food.
Obinna Nweke
[email protected]I was disappointed with these sliders. The turkey was dry and the sauce was bland. I would not recommend them.
samchrist esua
[email protected]These sliders were easy to make and tasted great. I would recommend them to anyone looking for a quick and easy meal.
Nazmul alom Shohag
[email protected]These turkey sliders were delicious! I used ground chicken instead of turkey and they turned out great. I also added some chopped vegetables to the mix for extra flavor.
Lokie Prime
[email protected]I made these sliders for my family and they were a big hit. The turkey was moist and flavorful, and the sauce was tangy and sweet. I will definitely be making these again.
Annabelle Brack
[email protected]These turkey sliders were a hit at my party! They were easy to make and everyone loved them.