GROUND PORK MENUDO

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Ground Pork Menudo image

Using ground pork instead of stew meat is a practical and easy way of making Filipino menudo on a weeknight.

Provided by Liza Agbanlog

Categories     Philippines     Pork     Soup/Stew     Potato     Carrot     Small Plates     Kid-Friendly     Quick & Easy     Raisin     Dairy Free     Peanut Free

Yield 4 servings

Number Of Ingredients 14

2 tbsp (30 ml) olive oil
2 cloves garlic, chopped
1 small onion, chopped
1 lb (450 g) lean ground pork
1 tbsp (15 ml) fish sauce
1/2 cup (120 ml) tomato sauce
1 1/2 cups (350 ml) water
1 cup (128 g) diced carrots
1 large potato, peeled and diced
1 red or green bell pepper, seeded and diced
1/2 cup (75 g) frozen green peas
1/2 cup (75 g) raisins
Salt and freshly ground black pepper, to taste
Steamed rice, for serving

Steps:

  • Heat the oil in a skillet over medium-high heat. Add the garlic and onion, and sauté until the onion begins to soften, about 2 minutes.
  • Add the ground pork and cook, stirring regularly, for 5 minutes or until the meat is lightly browned. Stir in the fish sauce.
  • Add the tomato sauce and water. Stir, cover and cook on medium heat for 5 minutes, stirring occasionally.
  • Add the carrots, potato and bell pepper, and cook for 10 minutes. Add the green peas and raisins, and cook for another 5 minutes, or until the vegetables are tender. Season to taste with salt and pepper. Serve with steamed rice.

ThisIsntMe IsItYou
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This was the best menudo I've ever had! I highly recommend this recipe.


Adeel Arain
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This recipe is a keeper! I will definitely be making it again and again.


JustaCloud_
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I've made this recipe several times and it's always a hit! The flavors are so rich and complex, and the meat is fall-apart tender.


Duranie James
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This is my go-to menudo recipe! It's always a crowd-pleaser and I love that I can make it in my slow cooker.


Kanchhi maya Tmg
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The recipe was easy to follow and the menudo turned out great! I would definitely recommend it to anyone looking for a quick and easy Mexican dish.


Kulelwa Kiscoh
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The menudo was a bit too greasy for my taste. I would recommend using less oil next time.


Roy Flash
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I found the recipe to be a bit bland. I added some additional spices and it turned out much better.


Carterr Terrelle
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The menudo was a bit too spicy for my taste, but overall it was a good recipe. I would recommend using less chili powder next time.


Hashimkhan Hamza
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This recipe was easy to follow and the menudo turned out delicious! I would definitely recommend it to anyone looking for a flavorful and authentic Mexican dish.


Jerry Ojimadu
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I followed the recipe exactly and the menudo turned out perfect! The flavor was amazing and the meat was so tender. I will definitely be making this again.


Soahil TCT
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I made this recipe for a party and it was a huge success! Everyone loved it and I got so many compliments. Thanks for sharing this amazing recipe!


Saleem Jatoi
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This is the best menudo I've ever had! The broth was so flavorful and the meat was so tender. I highly recommend this recipe.


Aklimaakhy Aklimaakhy
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I've never made menudo before, but this recipe made it easy. The instructions were clear and concise, and the dish turned out great! I'll definitely be making this again.


Urdu SatoriX
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This ground pork menudo recipe was a hit! The flavors were so rich and complex, and the meat was fall-apart tender. I served it with a side of tortillas and everyone loved it.