Make and share this Ground Chicken Casserole recipe from Food.com.
Provided by Derf2440
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 400°F.
- Prepare pasta dinner as directed on package, with butter or margarine and milk.
- Place in a 2 quart casserole.
- Heat olive oil in large frypan, add chopped onion and sliced mushrooms, sauté till onions are just turning brown, 5 minutes.
- Add ground chicken, pepper and scramble fry with onions and mushrooms turning often until no longer pink, 5 to 8 minutes.
- Add stewed tomatoes, simmer for 3 or 4 minutes.
- Add chicken/tomato mixture to casserole.
- Stir to mix with pasta.
- Add chopped basil, turn several times to distribute through casserole.
- Sprinkle Parmesan cheese over top of casserole and bread crumbs if using.
- Bake uncovered for 20 to 25 minutes, until bubbling around edges and Parmesan is melted and crisp.
- VARIATION:.
- Use chopped veggies, any that you have and a half pound of very lean hamburger.
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M zierullah Khan
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it!
Natalie Reid
[email protected]I'm always looking for new recipes to try, and this casserole was a great find. It's definitely going into my regular rotation.
kekk gamer
[email protected]This casserole is so comforting. It's the perfect dish to eat on a cold winter night.
Malik Bai
[email protected]I love that this casserole can be made ahead of time. I can make it in the morning and then just pop it in the oven when I'm ready to eat.
Dauda Kabirat
[email protected]This casserole is the perfect way to use up leftover chicken. I always have some leftover chicken in my fridge, and this is a great way to use it up.
Balochistan
[email protected]I'm not a great cook, but I was able to make this casserole without any problems. It's really easy to follow the recipe.
Thami Ayanda
[email protected]This casserole is so affordable. I can feed my family of four for less than $10.
Manow Kofii
[email protected]I love that this casserole is made with healthy ingredients. I feel good about feeding it to my family.
GamingwithElla
[email protected]This casserole is the perfect dish to bring to a party or potluck. It's always a crowd-pleaser.
Andria Jvania
[email protected]I'm a busy mom and I don't have a lot of time to cook. This casserole is a lifesaver. It's quick and easy to make, and it's always a hit with my family.
Shahid Shan
[email protected]I made this casserole in a slow cooker and it turned out perfectly. It was so easy and convenient.
Mark Blackledge
[email protected]This casserole is so versatile. You can add or remove ingredients to suit your taste. I like to add a little bit of spice to mine.
Brian Solomon
[email protected]I used brown rice instead of white rice in this casserole and it was still delicious. I think it made it even healthier.
Sonjok Magar
[email protected]I added some extra vegetables to this casserole, like chopped carrots and celery. It turned out great!
Lubega Fred
[email protected]I made this casserole exactly as the recipe said and it turned out perfectly. I didn't have any problems at all.
Brock Haner
[email protected]This casserole is the perfect comfort food. It's warm, hearty, and filling. I love it on a cold night.
Aayan Sheikh Robin
[email protected]I'm not usually a fan of ground chicken, but this casserole changed my mind. It was so flavorful and moist.
Sarah Hadžajlija
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Jaclers
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. We will definitely be making it again.