GROUND BEEF TACO FLATBREAD
Was looking for a quick and easy dinner for me and the man. Had leftover pizza dough that I like to use for flatbreads. It is simple to add veggies to meat mixture and play with the flavors! Feel free to add your favorite hot sauce for a spicier kick. Serve with a side salad to complete the meal. You can switch out ingredients as you like; turkey or chicken for beef or experiment with different cheeses. Fold flatbread like a taco and enjoy!
Provided by samlawali
Categories Appetizers and Snacks Meat and Poultry Beef
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add yellow onion, garlic, taco seasoning, and red pepper flakes; cook and stir until onion is tender, about 10 minutes.
- Heat oil in a separate skillet over medium heat.
- Roll dough into a thin crust onto a work surface; cut into 6 equal pieces.
- Fry each piece of dough in the hot oil until golden, about 1 minute per side. Transfer cooked flatbread to a paper towel-lined plate.
- Top each flatbread with ground beef mixture, Cheddar cheese, and green onion.
Nutrition Facts : Calories 446.7 calories, Carbohydrate 30.4 g, Cholesterol 69.8 mg, Fat 24.5 g, Fiber 1 g, Protein 23.7 g, SaturatedFat 9.3 g, Sodium 962.2 mg, Sugar 4.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abir Abir
[email protected]Yum!
kennedy argueta
[email protected]This was a great recipe! I will definitely be making it again.
RD Specs
[email protected]I loved this recipe! It was so easy to make and it tasted amazing.
Andile Bandile
[email protected]This flatbread was delicious! The combination of flavors was perfect and the flatbread was cooked perfectly.
Shaffina
[email protected]I had some leftover ground beef and this recipe was the perfect way to use it up. It was quick and easy to make and it tasted great.
tamim Noyon
[email protected]This recipe was a little too spicy for my taste, but it was still very good. I think next time I will use less chili powder.
SMJ TECH
[email protected]Great recipe! I made it exactly as written and it was perfect. The flatbread was crispy and the toppings were flavorful. My family loved it.
Toaster Head
[email protected]This flatbread was so easy to make and it turned out great! The ground beef was flavorful and the toppings were fresh and delicious. I will definitely be making this again.
Dustin Stoor
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the combination of flavors and textures. I would highly recommend this recipe.
Josie Shoen
[email protected]This ground beef taco flatbread was a hit with my family! The flavors were bold and delicious, and the flatbread was perfectly crispy. I will definitely be making this again.