GROUND BEEF SKILLET PAPRIKASH
My Mom used to make this quick and easy skillet dinner many times. I have not made it in a while, and now it brings back memories of a humble delicious dinner ready in a matter of minutes. If you like Paprikash dishes, this one will surely please. I do not know where Mom got the recipe, but after making it again, remembered just...
Provided by Deb Crane
Categories Beef
Number Of Ingredients 8
Steps:
- 1. Heat oil in large frying pan until hot. Saute celery and onion, until transparent over medium heat.
- 2. Add ground beef, and cook till done, breaking it up as it cooks. Drain if you have alot of fat, or if not, you dont have to drain.
- 3. Add the tomato sauce,worcestershire sauce and cook for about 5 minutes to blend.
- 4. Add the sour cream and paprika and cook until combined. Make sure it does not boil, just keep it warm.
- 5. I like to serve this over noodles. It also works well served over rice. Either way, it is a simple, down home good comfort food that is enjoyed by all.
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Amara Orji
[email protected]I'm allergic to paprika. Is there a substitute I can use?
Juliet Damion
[email protected]I'm going to try this recipe tonight. It looks delicious!
Marcos Zaga Khabie
[email protected]I'm not sure what I did wrong, but this recipe didn't turn out well for me.
Hamzat Alebiousu
[email protected]This recipe was easy to follow and turned out great!
cadyns seaton
[email protected]I'll definitely be making this again!
Jha Aryan
[email protected]This was a great recipe! Thanks for sharing.
asha racheal
[email protected]Meh.
heksu
[email protected]Not bad!
Kado Khan
[email protected]Yum!
krystal yeargin
[email protected]This recipe was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
Rabin Mahara
[email protected]This was a delicious and easy-to-make dish. I loved the creamy sauce and the tender beef. I will definitely be making this again.
Strix
[email protected]I thought this recipe was just okay. The sauce was a bit too thick for my taste and the beef was a little dry. I might try it again with some modifications.
Shabaz Butt
[email protected]This dish was easy to make and very tasty. I liked the combination of spices and the creamy sauce. I served it over rice and it was a perfect meal.
Halili Hazir
[email protected]This was a great recipe! I used ground turkey instead of beef and it turned out just as good. I also added some chopped carrots and celery to the sauce for extra vegetables.
Dinesh Raut
[email protected]I've made this dish several times and it's always a crowd-pleaser. The sauce is rich and flavorful, and the beef is always tender. I highly recommend this recipe.
Mian Jawad Ahmad
[email protected]This recipe was a disappointment. The sauce was bland and the beef was tough. I followed the recipe exactly, but it just didn't turn out well.
Tahir Abbas
[email protected]I made this dish last night and it was so easy and delicious! I loved the combination of flavors and the fact that it was a one-pot meal. I will definitely be making this again.
kelleywayneangel teeter
[email protected]This ground beef skillet paprikash was a hit with my family! The sauce was creamy and flavorful, and the beef was cooked perfectly. I served it over egg noodles, and it was a delicious and satisfying meal.