Make and share this Ground Beef (Picadillo) recipe from Food.com.
Provided by LikeItLoveIt
Categories Lunch/Snacks
Time 50m
Yield 5 serving(s)
Number Of Ingredients 13
Steps:
- Season the meat with the adobo and set aside.
- In a skillet, heat oil on medium.
- Stir in the onion, green pepper and garlic and cook until the vegetables are tender and just slightly colored.
- Stir in the meat, breaking it up as you brown it.
- When browned, pour off the excess fat.
- Stir in the oregano and cook for 1 minute.
- Stir in the tomato sauce, wine, vinegar, water, pimientos and olives.
- Bring to a boil, lower heat, cover and simmer for 30 minutes.
- Stir occasionally.
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Angela Bravo
[email protected]This picadillo is a delicious and affordable meal. It's perfect for busy weeknights.
Kabuye Enoch
[email protected]This picadillo is a great way to get my kids to eat their vegetables. They love the sweet and tangy flavor.
Lokman Fahim
[email protected]I love how versatile this picadillo is. I can serve it with rice, beans, or even pasta.
Md Hasebul
[email protected]This picadillo is the perfect dish for a party. It's easy to make and it's always a hit with my guests.
Zahangir Alom
[email protected]I'm so glad I found this recipe. It's now my go-to recipe for picadillo.
Mania Karia
[email protected]This picadillo is so easy to make. I was able to make it in under an hour, and it turned out perfect.
Isiaka Opeyemi
[email protected]I love the addition of olives and raisins to this picadillo. It gives it a unique and delicious flavor.
Tashreeqah Lakay
[email protected]This picadillo is a great way to use up leftover ground beef. It's also a great dish to serve with rice and beans.
Vance the Adams
[email protected]I'm not a big fan of picadillo, but this recipe changed my mind. It's so delicious and flavorful.
Sana Ejaz
[email protected]This is the best picadillo I've ever had. The beef is so tender and the vegetables are cooked perfectly.
Azan Tech
[email protected]I made this picadillo for my family and they loved it. It's a great recipe for a weeknight meal.
Nabeela Khurshid
[email protected]This picadillo is so flavorful and satisfying. I love the combination of beef, vegetables, and spices.
Felix Leufer
[email protected]I've made this picadillo several times now and it never disappoints. It's a great way to use up leftover ground beef.
Ejaz Ahmad Vlogs
[email protected]This is my go-to recipe for picadillo. It's always a crowd-pleaser and it's so easy to make.
Asif Balloch
[email protected]I made this picadillo for a party and everyone raved about it. It was the perfect dish to serve with rice and beans.
Manan pathan
[email protected]I love how easy this recipe is to follow. I was able to make it in under an hour, and it turned out delicious.
Augustina Anokam
[email protected]This picadillo was a hit with my family! The flavors were well-balanced and the beef was cooked perfectly. I'll definitely be making this again.