GROUND BEEF FAJITA TACO SALAD
Here's a great-tasting taco salad with tons of flavor. It's worth the extra-effort to make your own dressing.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 19
Steps:
- In blender, place all dressing ingredients. Cover; blend on medium speed 30 seconds or until smooth. Pour into small bowl. Cover; refrigerate until serving time.
- In 12-inch nonstick skillet, heat oil over medium heat. Cook bell peppers and onion in oil 6 minutes, stirring occasionally, until tender. Remove vegetables from skillet; set aside.
- In same skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Add taco seasoning mix and water; heat as directed on package.
- Place 1 cup lettuce on each of 6 plates. Top with beef mixture, vegetables, tomato, cheese and chips. Serve with dressing.
Nutrition Facts : Calories 470, Carbohydrate 25 g, Cholesterol 75 mg, Fat 1, Fiber 5 g, Protein 21 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 890 mg, Sugar 5 g, TransFat 1 g
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Lia Juish
j31@gmail.comThis recipe is going on my to-cook list.
Precious Doll
p.d@aol.comI've been looking for a new taco salad recipe. This one looks perfect.
kofoworola Afolabi
k.a68@gmail.comI'm definitely going to try this recipe next time I have guests over.
Muwanguzi Peace
peace@yahoo.comThis recipe looks delicious.
kiol
kiol65@yahoo.comI can't wait to try this recipe.
lia chow sky
l_s@yahoo.comYum!
Mario Manuel
m49@hotmail.fr5 stars!
John Brewer
john-b66@yahoo.comThis recipe is a keeper!
Jordan White
jordanw@gmail.comI would definitely recommend this recipe to anyone who loves taco salad.
Esther Sanchez
e-s@yahoo.comThis recipe is a great way to use up leftover ground beef.
Segun Stephen Olabowale
segun.s@aol.comI love how healthy this recipe is. It's packed with veggies, and the ground beef is a lean protein.
Okwuka Ebuka
ebuka-okwuka@gmail.comThis was my first time making a taco salad, and it was so easy! I'm definitely going to make it again.
Antoine Roach
r-antoine57@yahoo.comI'm not a huge fan of ground beef, but this recipe changed my mind. The fajita seasoning really makes it taste amazing.
Jasmir Ahmed Alli
jasmir@hotmail.frThis is the perfect recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Sk Expert786
sk_expert78662@aol.comI love that this recipe is so versatile. I was able to use what I had on hand, and it still turned out great.
Mohammed abbas
m_abbas@gmail.comThis taco salad was a hit with my family! The ground beef fajita seasoning was so flavorful, and the salad was packed with fresh veggies.