Make and share this Ground Beef Chop Suey recipe from Food.com.
Provided by BeccaB3c
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook celery, onion and ground beef about 5 minutes until meat begins to brown.
- Blend cornstarch with water and stir into beef mixture.
- Add bouillon cube, soy sauce and salt.
- Cook, stirring constantly, until sauce is thickened and clear.
- Stir in bean sprouts or cabbage.
- Cook covered about 3 minutes until cabbage is tender if cabbage is used.
- If bean sprouts are used, heat thoroughly.
- Serve over rice.
Nutrition Facts : Calories 251.4, Fat 11.6, SaturatedFat 4.7, Cholesterol 73.8, Sodium 1074.1, Carbohydrate 10.1, Fiber 2.2, Sugar 4.6, Protein 26.7
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Anjuman Ara
[email protected]This chop suey was easy to make and very flavorful. I used a variety of vegetables and the sauce was perfect. I will definitely be making this again.
Joel Wasubile
[email protected]I've made this chop suey several times and it's always a hit. It's a great way to use up leftover vegetables and it's always delicious. I usually serve it over rice, but it's also good on its own.
Jennifer Preston
[email protected]This chop suey was delicious! The sauce was flavorful and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone looking for an easy and delicious meal.
Angel fariya
[email protected]I made this chop suey for my family and they loved it. The sauce was flavorful and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone looking for an easy and delicious meal.
ERROR E
[email protected]This was a great recipe! The chop suey was flavorful and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone looking for an easy and delicious meal.
TIK TOK TIVE. 25
[email protected]This chop suey was easy to make and very flavorful. I used a variety of vegetables and the sauce was perfect. I will definitely be making this again.
Ali Asghar786
[email protected]I've made this chop suey several times and it's always a hit. It's a great way to use up leftover vegetables and it's always delicious. I usually serve it over rice, but it's also good on its own.
kimora Smith
[email protected]This chop suey was delicious! The sauce was flavorful and the vegetables were cooked perfectly. I especially liked the addition of the ground beef, which gave the dish a hearty and satisfying flavor. I will definitely be making this recipe again.
Nelson mary
[email protected]I made this chop suey for a party and it was a hit! Everyone loved it. The sauce was flavorful and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone looking for an easy and delicious party dish.
Kio Ouu
[email protected]This was my first time making chop suey and it was a success! The recipe was easy to follow and the dish turned out delicious. I especially liked the addition of the ground beef, which gave the chop suey a unique and flavorful twist.
Fun With Toru
[email protected]I've tried many chop suey recipes over the years, but this one is by far the best. The sauce is perfectly balanced and the vegetables are cooked to perfection. I especially love the addition of the ground beef, which gives the dish a hearty and satis
Nurun Nahar Akther Akhi
[email protected]This was a great recipe! I made it for my family and they loved it. The chop suey was flavorful and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone looking for an easy and delicious meal.
Lewani Bacha
[email protected]I was pleasantly surprised by how good this chop suey was. I'm not usually a fan of ground beef in Chinese dishes, but it worked really well in this recipe. The sauce was also very flavorful. I will definitely be making this again.
Carmen Oconnor
[email protected]This chop suey was delicious! The sauce was flavorful and the vegetables were cooked perfectly. I especially liked the addition of the ground beef, which gave the dish a hearty and satisfying flavor. I will definitely be making this recipe again.
Luna&Lorenzo
[email protected]I've made this recipe several times and it's always a hit. I love that it's so easy to make and that I can use whatever vegetables I have on hand. It's a great way to get a healthy and delicious meal on the table in a hurry.
Marta Pejovic
[email protected]I made this recipe exactly as written and it turned out great. The chop suey was flavorful and the ground beef was cooked perfectly. I served it over rice and it was a delicious and easy meal.
Alisa s
[email protected]This ground beef chop suey was a hit with my family! The sauce was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.