GRINDER BUNS... LIKE MANCINO'S ABM

Steps:

• Put first 6 ingredients into bread machine in order that your machine calls for. Mine is water, lard,sugar, salt, flour then yeast.
• Set machine to dough setting and let run through.
• Spray a baking sheet with olive oil cooking spray then sprinkle very lightly with cornmeal.
• Divide dough into 4 equal parts. Take each part and roll it into a rope about 12 inches long. Set the rope down, then flatten to about 3 -4 inches wide and roughly square off the ends with your fingers. Should look like a flat rectangle.
• Place shaped dough onto prepared pan.
• Spray plastic wrap with olive oil spray and cover dough spray side down and let rise until doubled in size.
• Preheat oven to 375 degrees F.
• Remove plastic wrap from dough. Mix together 3 Tbs cold water and the cornstarch. Brush cornstarch mixture over the rolls then put in oven. Discard remaining cornstarch mixture.
• Bake until golden brown, about 20 minutes.
• Let cool completely.
• To slice in half for hoagies, place the bun flat on the counter. Place your hand on top of the bun, holding it flat down, while you slice through it with a long serrated bread knife.
• Fill with your fave fillings and enjoy!