Number Of Ingredients 6
Steps:
- 1. Cook Veggie Burger according to package directions. Top hot burger with cheese slice. Let stand for 1 minute or until cheese melts.2. Meanwhile, in small nonstick skillet coated with cooking spray cook sliced mushroom and onion rings over medium-low heat about 5 minutes or until tender, stirring frequently. Stir in steak sauce.3. Serve burger topped with mushroom mixture between bread pieces.
Nutrition Facts : Nutritional Facts Serves
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Boluwatife Elizabeth
[email protected]This sandwich was delicious! The portobello mushrooms were cooked perfectly and the cheese was melted and gooey. I would definitely recommend this recipe.
Nitsuhzer Belaynah
[email protected]This recipe was pretty good. The portobello mushrooms were flavorful and the cheese was melted and gooey. I would make it again.
One Islam
[email protected]This sandwich was just okay. The portobello mushrooms were a bit dry and the cheese wasn't very melty.
Nuruelly Shafraelly
[email protected]This recipe was a waste of time and ingredients. The portobello mushrooms were not cooked properly and the sandwich was very bland.
abusaid said
[email protected]I would not recommend this recipe. The portobello mushrooms were not cooked properly and the sandwich was very greasy.
Becca Bassey
[email protected]Overall, this recipe was a bit of a let down. The portobello mushrooms were not as flavorful as I had hoped and the sandwich was a bit dry.
Hira Hira noor
[email protected]This sandwich was a huge disappointment. The portobello mushrooms were dry and tough, and the cheese was barely melted. I would not recommend this recipe.
Atif ahmed Sumon
[email protected]I found this recipe to be a bit bland. The portobello mushrooms didn't have much flavor and the cheese wasn't very melty.
Michele Foxworthy
[email protected]This sandwich was a bit too greasy for my taste. The portobello mushrooms were also a bit too chewy.
Zahid Abbasi
[email protected]I'm not a big fan of portobello mushrooms, but I was willing to try this recipe. I was surprised at how much I enjoyed it. The mushrooms were cooked perfectly and the sandwich was very flavorful.
Qmar Abass
[email protected]This recipe was easy to follow and the sandwich turned out great. The portobello mushrooms were a nice change from the usual beef patty.
Bad Karma
[email protected]This sandwich was amazing! The portobello mushrooms were cooked perfectly and the cheese was melted and gooey. The whole sandwich was packed with flavor.
Sydney Hagenbach
[email protected]I love portobello mushrooms and this recipe was a great way to use them. The sandwich was flavorful and filling. I will definitely be making this again.
Adriano Urena
[email protected]This was a great recipe! The portobello mushrooms were a delicious and healthy substitute for beef. The whole sandwich was very flavorful and satisfying.
Mathematicals Electron
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The portobello mushrooms were a great addition and the sandwich was very flavorful. I'll definitely be making this again.
Sumi Maharjan
[email protected]This sandwich was delicious! The portobello mushrooms were cooked perfectly and the cheese was melted and gooey. I would definitely recommend this recipe.
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[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The portobello mushrooms are a great substitute for beef and the whole sandwich is packed with flavor.
Mojo Kidii
[email protected]This pattie melt was a hit with my family! The portobello mushrooms added a delicious meaty flavor and the cheese was melted to perfection. I will definitely be making this again.