Steps:
- For the herb salt: Combine the salt, oregano and thyme in a small bowl and mix to blend.For the grilled zucchini: Brush the zucchini planks on both sides with olive oil and sprinkle on both sides with some of the herb salt. Transfer the zucchini to a grill pan set over medium heat and cook until tender, about 5 minutes, flipping halfway through. Remove the zucchini to a serving plate and sprinkle with the feta.Source: foodnetwork.comRecipe formatted with the Cook'n Recipe Software from DVO Enterprises.
Nutrition Facts : Calories per serving 3
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A-alvin Legace
[email protected]This was a great way to use up zucchini from the garden. It was easy to make and the results were delicious.
Thorfinn
[email protected]I love this recipe! The zucchini is grilled to perfection and the herb salt and feta add a delicious flavor.
Freddie Meyer
[email protected]This recipe is easy to make and the results are delicious. I will definitely be making it again.
Sunaina Kamil
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up zucchini from the garden.
Taimi Khan
[email protected]This was a great recipe! The zucchini was cooked perfectly and the herb salt and feta were a great addition.
Hawlader Media
[email protected]I'm not a big fan of zucchini, but this recipe was amazing. The zucchini was grilled to perfection and the herb salt and feta added a delicious flavor.
George Beard
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the zucchini and ate it all up.
Nhs gaming Bd
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the zucchini and asked for the recipe.
Md mohammad Hossain
[email protected]This was my first time grilling zucchini and it turned out great! The herb salt was the perfect touch.
Talent Privah
[email protected]I've made this recipe several times and it's always a hit. The zucchini is grilled to perfection and the herb salt and feta add a delicious flavor.
Lawa Dameet
[email protected]This recipe is a great way to use up zucchini from the garden. It's simple to make and the results are delicious.