GRILLED ZUCCHINI SALAD WITH PURSLANE AND TOMATO
Categories Salad Leafy Green Tomato Vegetable Vegetarian Quick & Easy Summer Grill/Barbecue Gourmet
Yield Makes 4 to 6 first-course or side-dish servings
Number Of Ingredients 11
Steps:
- Prepare grill for cooking. If using a charcoal grill, open vents on bottom of grill.
- Make dressing:
- Whisk together zest, lemon juice, shallot, mustard, and salt in a small bowl. Add oil in a slow stream, whisking until dressing is emulsified. Whisk in pepper and parsley.
- Grill zucchini:
- Lightly brush zucchini all over with oil. When fire is hot (you can hold your hand 5 inches above rack for 1 to 2 seconds), grill zucchini, cut sides down first, on lightly oiled grill rack, uncovered, turning once, until zucchini are just tender, 8 to 12 minutes total. Transfer to a cutting board and cool slightly, then cut diagonally into 1/2-inch-thick slices.
- Toss zucchini with purslane, tomatoes, and dressing in a large bowl. Serve immediately.
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Lauro Robledo
[email protected]This salad looks so good. I can't wait to make it.
Rehman Ullah
[email protected]I'm going to try this salad for my next barbecue.
Tariq Maalik
[email protected]This salad looks like a great way to get kids to eat their vegetables.
Abdur Rahmaan Desai
[email protected]I'm not a big fan of zucchini, but this salad looks delicious.
MVP
[email protected]This salad is a great way to use up leftover grilled zucchini.
Syeda Shahida
[email protected]I'm always looking for new and healthy salad recipes. This one looks like a keeper.
Jon Perry
[email protected]This salad is a great way to get your daily dose of vegetables.
sunaif 265
[email protected]I love grilled zucchini. This salad looks like a great way to use it up.
Andrew Pelaez
[email protected]This salad looks so refreshing and healthy. I can't wait to try it.
Tamrat Birhanu
[email protected]I'm not sure what purslane is, but this salad looks delicious.
Sara Riggs
[email protected]This is a great recipe! I made it for a potluck and everyone loved it.
Carly
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up summer zucchini and it's also really healthy.
Finn Storti
[email protected]This salad is so refreshing and flavorful. I love the combination of grilled zucchini, purslane, and tomato. The dressing is also really good.
Mujahid Abbas
[email protected]I'm not a big fan of purslane, but I still enjoyed this salad. The zucchini and tomato were delicious and the dressing was really good.
Sarkodie Patrick
[email protected]This is a great recipe for using up summer zucchini. I also like to add some grilled corn to mine.
Ste Manz
[email protected]I love this salad! It's so easy to make and it's always a hit at parties. I usually add a little bit of feta cheese to mine for extra flavor.
Zubair Memon
[email protected]This grilled zucchini salad is a refreshing and delicious summer dish. The zucchini is grilled to perfection and has a slightly smoky flavor. The purslane and tomato add a nice crunchy texture and sweetness. The dressing is light and tangy, and reall