GRILLED ZUCCHINI AND YELLOW SQUASH WITH GREEK SPICES
Steps:
- Cut the zucchini and yellow squash lengthwise into 1/4 inch slices. Arrange on a platter or in a baking dish and sprinkle both sides with the garlic, oregano, mint, hot pepper flakes, and lots of salt and pepper. Drizzle 2 tablespoons oil over them, turning the slices several times to coat both sides. Let marinate for 15 minutes. Set up the grill for direct grilling and preheat to high. If using a vegetable grate, preheat it as well. If using a gas grill, place the wood chips, if desired, in the smoker box or in a smoker pouch and preheat until you see smoke. When ready to cook, if using a charcoal grill, toss the wood chips, if desired, on the coals. Arrange the zucchini and yellow squash slices on the hot grate and grill until nicely browned on both sides, 4 to 6 minutes per side, rotating the slices 90 degrees after 2 minutes on each side to create grillmarks. Transfer to a platter. Drizzle the remaining 1 tablespoon of oil over the zucchini and yellow squash and garnish with lemon wedges, if using. Serve at once.
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Vykintas J.
[email protected]This dish is a great way to use up leftover zucchini and squash. It's also a healthy and delicious side dish.
vinnius cheruiyot
[email protected]I'm not a fan of Greek food, but I loved this recipe. The zucchini and squash were grilled to perfection and the spices were very flavorful.
Kaala Kachamula
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Hriday Tamim
[email protected]This dish is perfect for a summer cookout. It's easy to make and can be served hot or cold.
Tammy Cline
[email protected]I love that this recipe is healthy and delicious. It's a great way to get my kids to eat their vegetables.
Ghazal Hejab
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up summer squash and zucchini.
Sedwin Cupido
[email protected]This dish is so simple to make, but it's packed with flavor. I love the combination of zucchini, squash, and Greek spices.
tega ransom Awinoje
[email protected]I'm not a big fan of zucchini, but this recipe changed my mind. The Greek spices really make a difference.
Esther Asabea
[email protected]Yum!
Bredd
[email protected]This is a great recipe for a healthy and delicious side dish. The zucchini and squash are grilled to perfection and the Greek spices add a nice touch of flavor.
nwosu chiamaka
[email protected]These grilled veggies are so flavorful and easy to make. I love that I can use fresh ingredients from my garden.
Andrew Calzadilla
[email protected]I made this dish last night and it was a hit with my family! The zucchini and squash were perfectly grilled and the Greek spices gave them a delicious flavor. I will definitely be making this again.