This light and delicious dinner came to me by way of Chef Josh Korn of Paul Martin's American Bistro.
Provided by JMac11116
Categories Weeknight
Time 20m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Season yellowtail with salt & pepper on both sides, and place on hot grill. Grill to medium (3 minutes per side depending on thickness), as overcooking will lead to a dry finished product. While fish is cooking, place all ingredients for the pineapple salsa in a bowl and toss. When the fish is cooked, place a piece of banana leaf on the plate. Place fish on top of banana leaf and top with pineapple salsa, serve with rice and garnish with a grilled lemon.
- Salsa can be made 1-2 hours in advance, no need to chill.
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Meg Newbery
[email protected]This recipe is a winner! The grilled yellowtail tuna was delicious and the pineapple salsa was the perfect complement. I will definitely be making this dish again.
PxPShirt Productions
[email protected]I will definitely be making this dish again. It's a great way to enjoy fresh yellowtail tuna.
Chamain Thomas
[email protected]This recipe was so easy to follow and the results were amazing! The grilled yellowtail tuna was cooked to perfection and the pineapple salsa was the perfect finishing touch.
Ben Plucinik
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the grilled yellowtail tuna and the pineapple salsa.
Jahid HaSan Pro
[email protected]This recipe is a great way to use fresh yellowtail tuna. The grilled fish is flaky and tender, and the pineapple salsa is a refreshing and flavorful accompaniment.
sabsabi bark
[email protected]This dish was easy to make and so delicious! I highly recommend it.
M.faizan ramzan
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The grilled yellowtail tuna was moist and flavorful, and the pineapple salsa was the perfect balance of sweet and tangy.
Dipak Tandukar
[email protected]This recipe is a keeper! I will definitely be making it again and again.
samantha phakade
[email protected]The grilled yellowtail tuna was cooked perfectly, and the pineapple salsa was the perfect complement. I will definitely be making this dish again.
Arshad alikhan
[email protected]I made this dish for my family, and they all loved it. Even my picky kids ate it up!
Shahel Ahmed
[email protected]This recipe was a hit at my dinner party! Everyone raved about the grilled yellowtail tuna and the pineapple salsa.
RAGNER GAMING
[email protected]I loved this dish!! The flavors were amazing, and it was so easy to make.