These thick slices of winter squash are browned over a grill, casting a lovely smoky flavor.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 3
Steps:
- Heat grill to medium. Preheat oven to 350 degrees, with rack in center. In a large baking pan, drizzle squash wedges with oil, and season with salt and pepper; toss to coat. Arrange wedges, flesh sides down, in a single layer. Roast squash 15 minutes; turn wedges, and continue roasting until squash is fork-tender, 15 to 20 minutes more.
- Lightly oil grill, and transfer roasted squash, flesh sides down, to grill. Cook, turning once, until browned and heated through, about 5 minutes. Serve warm.
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Major Doonkeen
[email protected]I'm allergic to squash, but this recipe looks so good that I might have to try it anyway.
Karim Ullah
[email protected]I'm not a big fan of winter squash, but this recipe might change my mind.
Emily Nafula
[email protected]This recipe looks delicious. I'm going to make it for my next dinner party.
Rick Smith
[email protected]I can't wait to try this recipe!
Ighodalo Humphrey
[email protected]This is a great recipe for a fall or winter meal.
selasi agodzo
[email protected]I love the smoky flavor that the grill gives the squash.
K IDEA SL
[email protected]This recipe is so easy to make, and it's a great way to get your kids to eat their vegetables.
John Wallace
[email protected]I made this recipe for a potluck, and it was a huge hit. Everyone loved the flavor and texture of the squash.
Usman Abubakar
[email protected]This recipe is a great way to use up winter squash. I had a lot of squash on hand, and this recipe was a great way to use it up.
Jordan Swasey
[email protected]I love the combination of sweet and savory flavors in this dish. The squash is naturally sweet, and the spices add a nice savory kick.
Jolil Uddin
[email protected]This is a great recipe for a healthy and flavorful side dish. I served it with grilled chicken and roasted vegetables, and it was a hit with my family.
Eddy Seka
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. And it turned out delicious!
JL Muller
[email protected]This grilled winter squash recipe is a game-changer! The squash is perfectly tender and flavorful, and the spices give it a wonderful depth of flavor. I will definitely be making this again and again.