GRILLED WINEY BEEF SKEWERS
While I have previously listed beef skewers or city chicken recipes this recipe is taking the simple beef k-bob to the next level of flavor. By incorporating a flavorful wine as the marinade for your vegetables and meat you get loads of flavor and a deliciously simple meal that is ready in less than an hour. For this recipe you...
Provided by Scott Anderson
Categories Other Main Dishes
Number Of Ingredients 13
Steps:
- 1. Pre-soak 12 8-inch wooden skewers in water for about 2 hours.
- 2. Put all the vegetables into a marinating container and add in the cubed beef. Add in the remaining ingredients and stir or toss to coat evenly. Place into your refrigerator for at least 2 hours, no more than 3.
- 3. Remove from refrigerator and in alternating layers add the beef and vegetables to the skewers. Throw out any leftover marinade and you can either grill these skewers over medium high heat or broil at 325? in your oven. In either case cook skewers until lightly browned, on one side and turn once in the process to evenly brown the other side. Make sure the beef is cooked to your desired doneness, or at least 120 degrees for rare up to 155 degrees and up for well done.
- 4. Remove from the heat and serve atop your favorite rice, such as basmati or jasmine. I personally like long grain and wild rice, accompanied by a char-grilled romaine salad and a favorite glass of wine
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Djbs Ushs
[email protected]Avoid this recipe at all costs! The beef skewers were inedible.
Dayanna Garcia
[email protected]I would not recommend this recipe to anyone. The beef skewers were a huge disappointment.
Ihtesham Khan
[email protected]These beef skewers were a waste of time and money. They were tough and flavorless.
Satu Malik
[email protected]I'm not sure what went wrong, but my beef skewers turned out really dry. I followed the recipe exactly.
hasan pappu
[email protected]I would not recommend this recipe. The beef skewers were dry and flavorless.
Susan Gilbert
[email protected]These beef skewers were not what I expected. The marinade was bland and the beef was tough.
Mubbashir Khan
[email protected]I found the marinade to be a bit too salty. Otherwise, the beef skewers were good.
Nerville 1980 Johnson
[email protected]The beef skewers were a bit dry, but the marinade was flavorful.
Rajip Gamer
[email protected]These beef skewers were a great appetizer for my party. They were easy to make and very flavorful.
Hasnain Rana
[email protected]I loved the grilled winey beef skewers! The beef was tender and juicy, and the marinade was flavorful. I would definitely recommend this recipe.
Myakala Limbadri
[email protected]The beef skewers were delicious! The marinade was flavorful and the beef was cooked perfectly.
Anastacia Bailey
[email protected]These beef skewers were amazing! The marinade was flavorful and the beef was cooked perfectly. I would definitely recommend this recipe.
liliana miller
[email protected]I made these skewers for dinner last night and they were a big hit with my family. The marinade was easy to make and the beef cooked up quickly and easily. The skewers were flavorful and juicy. I will definitely be making these again.
Bugembe Kenneth
[email protected]The grilled winey beef skewers were delicious! The beef was tender and juicy, and the marinade added a wonderful flavor. I would definitely recommend this recipe.
Somon Khan
[email protected]These beef skewers were a hit at my last party! The marinade was flavorful and the beef was cooked perfectly. I will definitely be making these again.