GRILLED WILD SALMON WITH FRESH TARRAGON BUTTER
Number Of Ingredients 9
Steps:
- In a saucepan, cook the onion, parsley, butter, lemon juice, and tarragon over medium-low heat until the onion is tender, about 20 minutes. Brush fish with a small amount of the melted butter mixture to keep it from sticking to the grill, and sprinkle with salt and pepper. Put the fillet, skin-side-up, on a moderately hot grill and cook for 15 minutes. Turn the fillet over and carefully stack onion from the tarragon butter over the fish. Cook for another 10 minutes, basting with butter often. (The fish needs to be turned only once while cooking.) Serve grilled fish on a warm platter garnished with slices of lemon and sprigs of fresh parsley.
Nutrition Facts : Nutritional Facts Serves
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[email protected]This recipe is a keeper! The salmon was cooked beautifully and the tarragon butter was a perfect match. I will definitely be making this again.
Casey Whitb
[email protected]I've tried several grilled salmon recipes but this one is by far the best. The salmon is always cooked perfectly and the tarragon butter is the perfect finishing touch.
JAYDEN Johnson
[email protected]This is one of my favorite salmon recipes. The tarragon butter is amazing and really elevates the flavor of the fish.
Nadeem Amin
[email protected]I love this recipe! The salmon is always cooked perfectly and the tarragon butter is so flavorful. I've made this several times and it's always a hit.
sudhir Yadav
[email protected]This was my first time making grilled salmon and it turned out great! The recipe was easy to follow and the results were delicious. The salmon was cooked evenly and the tarragon butter added a wonderful flavor.
Neil Anthony
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the salmon and the tarragon butter. I will definitely be making this again.
Bilal Pardasi
[email protected]This recipe is a winner! The salmon was cooked to perfection and the tarragon butter was a perfect complement. I highly recommend this recipe.
Armani Bowser
[email protected]I'm not a big fan of salmon, but I tried this recipe and was pleasantly surprised. The salmon was cooked perfectly and the tarragon butter was delicious. I'll definitely be making this again.
Musavir Khan
[email protected]This was my first time grilling salmon and it came out perfectly! The recipe was easy to follow and the results were delicious. The salmon was cooked evenly and the tarragon butter added a wonderful flavor.
Paras Sah
[email protected]I tried this recipe last night and it turned out amazing! The salmon was so flavorful and the tarragon butter was the perfect finishing touch. I'll definitely be making this again soon.
Emraan Chaudhary
[email protected]This recipe is a keeper! The salmon was cooked beautifully and the tarragon butter was a perfect match. I will definitely be making this again.
Hosea Henshel
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The salmon is always cooked perfectly and the tarragon butter is so delicious.
Rachel Inkster
[email protected]This grilled wild salmon with fresh tarragon butter is an absolute delight! The salmon is cooked to perfection, with a crispy skin and a moist, flaky interior. The tarragon butter is the perfect complement, adding a bright, herbaceous flavor to the f